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Volumn 859, Issue 2, 2007, Pages 246-255
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Validation of an HPLC-UV method according to the European Union Decision 2002/657/EC for the simultaneous determination of 10 quinolones in chicken muscle and egg yolk
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Author keywords
Chicken muscle; Commission decision 2002 657 EC; Egg yolk; HPLC; Quinolones; Solid phase extraction
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Indexed keywords
ACETIC ACID;
EXTRACTION;
LIVING SYSTEMS STUDIES;
PHOTODIODES;
ULTRAVIOLET DETECTORS;
CHICKEN MUSCLE;
EGG YOLK;
QUINOLONES;
SOLID PHASE EXTRACTION;
DRUG PRODUCTS;
CAFFEINE;
CIPROFLOXACIN;
DANOFLOXACIN;
ENOXACIN;
ENROFLOXACIN;
FLUMEQUINE;
NALIDIXIC ACID;
NORDIFLOXACIN;
NORFLOXACIN;
OFLOXACIN;
OXOLINIC ACID;
QUINOLONE;
TRIFLUOROACETIC ACID;
ANIMAL TISSUE;
ARTICLE;
COLUMN CHROMATOGRAPHY;
CONTROLLED STUDY;
DEVICE;
DRUG DETERMINATION;
DRUG PURIFICATION;
EGG YOLK;
EUROPEAN UNION;
HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;
MUSCLE;
NONHUMAN;
PRIORITY JOURNAL;
SOLID PHASE EXTRACTION;
ULTRAVIOLET RADIATION;
VALIDATION STUDY;
ANIMALS;
ANTI-BACTERIAL AGENTS;
CHICKENS;
CHROMATOGRAPHY, HIGH PRESSURE LIQUID;
EGG YOLK;
MAXIMUM ALLOWABLE CONCENTRATION;
MUSCLE, SKELETAL;
QUINOLONES;
REPRODUCIBILITY OF RESULTS;
SENSITIVITY AND SPECIFICITY;
ULTRAVIOLET RAYS;
VETERINARY DRUGS;
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EID: 35748932358
PISSN: 15700232
EISSN: None
Source Type: Journal
DOI: 10.1016/j.jchromb.2007.10.009 Document Type: Article |
Times cited : (63)
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References (15)
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