The situation of persimmon (Diospyros kaki L.) cultivation and germplasm resources in Turkey

Acta Horticulturae

Volumn 441, Issue , 1997, Pages 107-114

  Tuzcu, Onder ^a   Seker, Murat ^a  

^a CUKUROVA UNIVERSITY   (Turkey)

Author keywords

[No Author keywords available]

Indexed keywords

DIOSPYROS; DIOSPYROS KAKI;

EID: 35649013741     PISSN: 05677572     EISSN: None     Source Type: Book Series    
DOI: 10.17660/ActaHortic.1997.441.13     Document Type: Conference Paper

References (12)

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2. Bellini, E. , 1979. La coltura del kaki in Italia. Estratto da L'Informatore Agrario-Verona 35 (32) : 6921-6930.
3. Bellini, E. , 1979. La coltura del kaki in California. Estratto da L'Informatore Agrario-Verona 35 (33): 6997-7012.
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7. Kitagawa, H. and Glucina, P. G., 1984. Persimmon culture in New Zealand. New Zealand Department of Scientific and Industrial Research, DSIR Information Series No : 159, Wellington, New Zealand. 74 p.
8. Onur, S. 1990. Trabzon hurmasi. Derim 7 (1) : 4-47, (In Turkish).
9. Ozcan, M. and Ozkaraman, F., 1994. A Study on the Maturation of Persimmon (Diospyros kaki L.). Derim 11(2): 50-58 (In Turkish with English Summary).
10. Ozcan, M., 1994 a. Persimmon Growing Potential in Black Sea Region in Turkey. J. Agric. Fac. O. M. U. 9 (3) : 133-147 (In Turkish with English Summary).
11. Ozcan, M., 1994 b. Trabzon hurmasi yeti?tiriciligi. I. Uluslararasi Trabzon Hurmasi Yeti?tirilmesi, ihracati ve Sorunlan Paneli-2 Kasim 1994, Unye, Turkiye. 18 s (In Turkish).
12. Tuzcu, O., Payda?, S Kiiden, A. B.. Ozguven, A. I. , Eti, S. and ?eker, M. 1994. Growing and status of subtropical and tropical fruit species in Turkey. Proc. 2 nd FAO-MESFIN Meeting, 7-8 November 1994. p : 145-167. Zaragoza, Spain.