The activity of key enzymes in xylose-assimilating yeasts at different rates of oxygen transfer to the fermentation medium

Microbiology

Volumn 73, Issue 2, 2004, Pages 129-133

  Yablochkova, E N ^a   Bolotnikova, O I ^b   Mikhailova, N P ^b   Nemova, N N ^b   Ginak, A I ^a  

^a ST PETERSBURG STATE INSTITUTE OF TECHNOLOGY TECHNICAL UNIVERSITY   (Russian Federation)

^b PETROZAVODSK STATE UNIVERSITY   (Russian Federation)

Author keywords

Oxygen transfer rate (OTR); Xylitol dehydrogenase; Xylose reductase; Yeasts

Indexed keywords

CANDIDA; CANDIDA SHEHATAE; CANDIDA TROPICALIS; KLUYVEROMYCES; KLUYVEROMYCES MARXIANUS; PACHYSOLEN TANNOPHILUS; PICHIA; PICHIA GUILLIERMONDII; PICHIA STIPITIS; TORULOPSIS;

EID: 3543001110     PISSN: 00262617     EISSN: None     Source Type: Journal    
DOI: 10.1023/B:MICI.0000023977.73456.eb     Document Type: Article

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