-
2
-
-
0000911808
-
Characterization and properties of digestive proteases in two sparids; gilthead seabream (Sparus aurata) and common dentex (Dentex dentex)
-
Alarcón, F. J., M. Díaz, F. J. Moyano y E. Abellán. 1998. Characterization and properties of digestive proteases in two sparids; gilthead seabream (Sparus aurata) and common dentex (Dentex dentex). Fish Physiology and Biochemistiy 19: 257-267.
-
(1998)
Fish Physiology and Biochemistiy
, vol.19
, pp. 257-267
-
-
Alarcón, F.J.1
Díaz, M.2
Moyano, F.J.3
Abellán, E.4
-
3
-
-
85012738381
-
The estimation of pepsin, trypsin, papain, and catepsin with hemoglobin
-
Anson, M. L. 1938. The estimation of pepsin, trypsin, papain, and catepsin with hemoglobin. J. Gen. Physiol. 22: 248-254.
-
(1938)
J. Gen. Physiol
, vol.22
, pp. 248-254
-
-
Anson, M.L.1
-
4
-
-
0025761645
-
Structural and kinetic properties of chymotrypsin from atlantic cod (Gadus morhua). Comparison with bovine chymotrypsin
-
Ásgeirsson, B. y B. Bjarnason. 1991. Structural and kinetic properties of chymotrypsin from atlantic cod (Gadus morhua). Comparison with bovine chymotrypsin. Comp. Biochem. Physiol. 99B: 327-335.
-
(1991)
Comp. Biochem. Physiol
, vol.99 B
, pp. 327-335
-
-
Ásgeirsson, B.1
Bjarnason, B.2
-
5
-
-
0017184389
-
A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding
-
Bradford, M. M. 1976. A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding. Anal. Biochem. 72: 248-254.
-
(1976)
Anal. Biochem
, vol.72
, pp. 248-254
-
-
Bradford, M.M.1
-
6
-
-
35348956972
-
Characterization of fish proteases by substrate-gel electrophoresis
-
Díaz, M., F. J. Moyano, F. J. Alarcón, F. L. García-Carreño y M. A. Navarrete del Toro. 1998. Characterization of fish proteases by substrate-gel electrophoresis. Comp. Biochem. Physiol. 121: 349-377.
-
(1998)
Comp. Biochem. Physiol
, vol.121
, pp. 349-377
-
-
Díaz, M.1
Moyano, F.J.2
Alarcón, F.J.3
García-Carreño, F.L.4
Navarrete del Toro, M.A.5
-
7
-
-
0033152086
-
A review on the cultivation potencial of Solea senegalensis in Spain and Portugal
-
Dinis, M. T., L. Ribeiro, F. Soares y C. Sarasquete. 1999. A review on the cultivation potencial of Solea senegalensis in Spain and Portugal. Aquaculture 176: 27-38.
-
(1999)
Aquaculture
, vol.176
, pp. 27-38
-
-
Dinis, M.T.1
Ribeiro, L.2
Soares, F.3
Sarasquete, C.4
-
8
-
-
0043225644
-
Alimentary tract morphology and diet in three coral reef fish families
-
Elliot, J. P. y D. R. Bellwood, 2003. Alimentary tract morphology and diet in three coral reef fish families. J. Fish Biol. 63: 1598-1609.
-
(2003)
J. Fish Biol
, vol.63
, pp. 1598-1609
-
-
Elliot, J.P.1
Bellwood, D.R.2
-
9
-
-
50549163362
-
The preparation and properties of two new chromogenic substrates of trypsin
-
Erlanger, B., N. Kokowsky y W. Cohen. 1961. The preparation and properties of two new chromogenic substrates of trypsin. Arch. Biochem. Biophys. 95: 271-278.
-
(1961)
Arch. Biochem. Biophys
, vol.95
, pp. 271-278
-
-
Erlanger, B.1
Kokowsky, N.2
Cohen, W.3
-
10
-
-
0038082082
-
-
Essed, Z., I. Fernández, F. J. Alarcón y F. J. Moyano. 2002. Caracterización de la actividad proteasa digestiva de atún rojo Thunnus thynnus (Linnaeus, 1758). En: VIII Congreso nacional de acuicultura: Acuicultura y desarrollo sostenible (22-25 de mayo, 2001. Santander, Cantabria, España). I. Arnal Atarés, C. Fernández-Pato, C. Martínez-Tapia y C. Mosquera de Arancibia (eds.). Boletín. Instituto Español de Oceanografía 18 (1-4): 99-107.
-
Essed, Z., I. Fernández, F. J. Alarcón y F. J. Moyano. 2002. Caracterización de la actividad proteasa digestiva de atún rojo Thunnus thynnus (Linnaeus, 1758). En: VIII Congreso nacional de acuicultura: Acuicultura y desarrollo sostenible (22-25 de mayo, 2001. Santander, Cantabria, España). I. Arnal Atarés, C. Fernández-Pato, C. Martínez-Tapia y C. Mosquera de Arancibia (eds.). Boletín. Instituto Español de Oceanografía 18 (1-4): 99-107.
-
-
-
-
11
-
-
0027485558
-
Substrate-gel electrophoresis for composition and molecular weight of proteinases or proteinaceus proteinase inhibitors
-
García-Carreño, F. L., L. E. Dimes y N. F. Haard. 1993. Substrate-gel electrophoresis for composition and molecular weight of proteinases or proteinaceus proteinase inhibitors. Anal. Biochem. 214: 65-69.
-
(1993)
Anal. Biochem
, vol.214
, pp. 65-69
-
-
García-Carreño, F.L.1
Dimes, L.E.2
Haard, N.F.3
-
12
-
-
35349019949
-
-
Guillaume, J. y G. Choubert. 1999. Physiologie digestive et digestibilite des nutriments chez les poisons. En: Nutrition et Alimentation des Poissons et Crustacees. J. Guillaume, S. Kaushik, P. Bergot y R. Métailler (eds.): 489 pp. INRA-Ifremer. Versalles, Francia.
-
Guillaume, J. y G. Choubert. 1999. Physiologie digestive et digestibilite des nutriments chez les poisons. En: Nutrition et Alimentation des Poissons et Crustacees. J. Guillaume, S. Kaushik, P. Bergot y R. Métailler (eds.): 489 pp. INRA-Ifremer. Versalles, Francia.
-
-
-
-
13
-
-
84952490376
-
A review of proteolityc enzymes from marine organisms and their application in the food industry
-
Haard, N. F. 1992. A review of proteolityc enzymes from marine organisms and their application in the food industry. Journal of Aquatic Food Product Technology 1: 17-35.
-
(1992)
Journal of Aquatic Food Product Technology
, vol.1
, pp. 17-35
-
-
Haard, N.F.1
-
14
-
-
0000892473
-
-
Jonas, E., M. Ragyanski, J. Olah y L. Borros. 1983. Proteolytic digestive enzymes of carnivorous (Silurus glanis, L.) herbivorous (Hypophthalmichthys molitrix, VAL) and omnivorous (Cyprinus carpio, L.) fishes. Aquaculture 30: 145-154.
-
Jonas, E., M. Ragyanski, J. Olah y L. Borros. 1983. Proteolytic digestive enzymes of carnivorous (Silurus glanis, L.) herbivorous (Hypophthalmichthys molitrix, VAL) and omnivorous (Cyprinus carpio, L.) fishes. Aquaculture 30: 145-154.
-
-
-
-
15
-
-
0000795704
-
Crystalline soybean trypsin inhibitor II. General properties
-
Kunitz, M. 1947. Crystalline soybean trypsin inhibitor II. General properties. J. Gen. Physiol. 30: 291-310.
-
(1947)
J. Gen. Physiol
, vol.30
, pp. 291-310
-
-
Kunitz, M.1
-
16
-
-
0001179787
-
Characterization of digestive enzyme activity during larval development of gilthead seabream (Sparus aurata)
-
Moyano, F. J., M. Díaz, F. J. Alarcón y M. C. Sarasquete. 1996. Characterization of digestive enzyme activity during larval development of gilthead seabream (Sparus aurata). Fish Physiology and Biochemistry 15: 121-130.
-
(1996)
Fish Physiology and Biochemistry
, vol.15
, pp. 121-130
-
-
Moyano, F.J.1
Díaz, M.2
Alarcón, F.J.3
Sarasquete, M.C.4
-
17
-
-
35349012327
-
-
Oña, C. de, F. J. Alarcón, M. D. Gaviño, T. F. Martínez, M. Díaz y E. Abellán. 2005. Caracterización de las proteasas ácidas digestivas del dentón (Dentex dentex), pargo ( Pagrus pagrus) y del híbrido Dentex x Pagrus. En: IX Congreso Nacional de Acuicultura Cádiz, mayo 2003). La acuicultura como actividad económica en las zonas costeras: Libro de Actas (12-16 de mayo, 2003. Cádiz, España): 101-105. Consejería de Agricultura y Pesca, Junta de Andalucía. Sevilla, España.
-
Oña, C. de, F. J. Alarcón, M. D. Gaviño, T. F. Martínez, M. Díaz y E. Abellán. 2005. Caracterización de las proteasas ácidas digestivas del dentón (Dentex dentex), pargo ( Pagrus pagrus) y del híbrido Dentex x Pagrus. En: IX Congreso Nacional de Acuicultura Cádiz, mayo 2003). La acuicultura como actividad económica en las zonas costeras: Libro de Actas (12-16 de mayo, 2003. Cádiz, España): 101-105. Consejería de Agricultura y Pesca, Junta de Andalucía. Sevilla, España.
-
-
-
-
18
-
-
8744233094
-
Digestive enzymes profile of Solea senegalensis post larvae fed Artemia and a compound diet
-
Ribeiro, L., J. L. Zambonino-Infante, C. Cahu y M. T. Dinis. 2002. Digestive enzymes profile of Solea senegalensis post larvae fed Artemia and a compound diet, Fish Physiology and Biochemistry 27: 61-69.
-
(2002)
Fish Physiology and Biochemistry
, vol.27
, pp. 61-69
-
-
Ribeiro, L.1
Zambonino-Infante, J.L.2
Cahu, C.3
Dinis, M.T.4
-
19
-
-
0000597940
-
Cold adapted enzymes from fish
-
D. Knorr eds, Marcell Dekker, Inc. Nueva York
-
Simpson, B. K y N. F. Haard. 1987. Cold adapted enzymes from fish. En: Food Biotechnology. D. Knorr (eds.): 495-527. Marcell Dekker, Inc. Nueva York.
-
(1987)
Food Biotechnology
, pp. 495-527
-
-
Simpson, B.K.1
Haard, N.F.2
-
21
-
-
0001191909
-
Proteinases: Methods with haemoglobin, casein and azocoll as substrates
-
H. J. Bergmeyer eds, V:, Verlag Chemie. Weinheim, Alemania
-
Walter, H. E. 1984. Proteinases: methods with haemoglobin, casein and azocoll as substrates. En: Methods of Enzymatic Analysis. H. J. Bergmeyer (eds.) V: 270-277. Verlag Chemie. Weinheim, Alemania.
-
(1984)
Methods of Enzymatic Analysis
, vol.270-277
-
-
Walter, H.E.1
|