Lentinula edodes biotechnology - From lentinan to lectins

Food Technology and Biotechnology

Volumn 45, Issue 3, 2007, Pages 230-237

  Nikitina, Valentina E ^a   Tsivileva, Olga M ^a   Pankratov, Alexei N ^b   Bychkov, Nikolai A ^a  

^a INSTITUTE OF BIOCHEMISTRY AND PHYSIOLOGY OF PLANTS AND MICROORGANISMS   (Russian Federation)

^b SARATOV STATE UNIVERSITY   (Russian Federation)

Author keywords

Brown mycelial film; Lectins of higher fungi; Lentinula; Molecular structure; Quantum chemical study; Submerged culture

Indexed keywords

CARBON AND NITROGEN; FRUITING BODIES; LECTINS OF HIGHER FUNGI; LENTINULA; LENTINULA EDODES; MORPHOLOGICAL DEVELOPMENT; QUANTUM CHEMICAL STUDIES; SUBMERGED CULTURES;

BIOTECHNOLOGY; FUNGI; MOLECULAR STRUCTURE; QUANTUM CHEMISTRY;

PROTEINS;

BASIDIOMYCOTA; FUNGI; LENTINULA; LENTINULA EDODES; LENTINUS;

EID: 35348946452     PISSN: 13309862     EISSN: 13342606     Source Type: Journal    
DOI: None     Document Type: Article

References (72)

1. L.J.L.D. Van Griensven, Agaricus bisporus (J. Lge) Imbach and its close relatives: Their present status, use, and future in commerce and research, Int. J. Med. Mush. 3 (2001) 81.
2. S.C. Jong, J.M. Birmingham: Mushrooms as a Source of Natural Flavor and Aroma Compounds. In: Mushroom Biology and Mushroom Products, S.T. Chang, J.A. Buswell, S.W. Chiu (Eds.), Chinese University Press, Hong Kong (1993) pp. 345-366.
3. J.A. Buswell, Y.J. Cai, S.T. Chang, J.F. Peberdy, S.Y Fu, H.S. Yu, Lignocellulolytic enzyme profiles of edible mushroom fungi, World J. Microbiol. Biotechnol. 12 (1996) 537-542.
4. S.T. Chang, A 40-year journey through bioconversion of lignocellulosic wastes to mushrooms and dietary supplements, Int. J. Med. Mush. 3 (2001) 80.
5. S.P. Wasser, E. Nevo, D. Sokolov, S.V. Reshetnikov, M. Timor-Tismenetsky, Dietary supplements from medicinal mushrooms: Diversity of types and variety of regulations, Int. J. Med. Mush. 2 (2000) 1-19.
6. S.V. Reshetnikov, S.P. Wasser, K.K. Tan, Higher Basidiomycota as a source of antitumor and immunostimulating polysaccharides, Int. J. Med. Mush. 3 (2001) 361-394.
7. P. Przybylowicz, J. Donoghue: Shiitake Growers Handbook: The Art and Science of Mushroom Cultivation, Kendall / Hunt Publ. Co., Dubuque, Iowa, USA (1991).
8. D. Levanon, N. Rothschild, O. Danai, S. Masaphy, Strain selection for cultivation of Shiitake mushrooms (Lentinus edodes) on straw, Bioresour. Technol. 45 (1993) 9-12.
9. T. Mizuno, Shiitake, Lentinus edodes: Functional properties for medicinal and food purposes, Food Rev. Int. 22 (1995) 111-128.
10. D.A. Diehle, D.J. Royse, Shiitake cultivation on sawdust: Evaluation of selected genotypes for biological efficiency and mushroom size, Mycologia, 78 (1986) 929-933.
11. J.D. Donoghue, W.C. Denison, Shiitake cultivation: Gas phase during incubation influences productivity, Mycologia, 87 (1995) 239-244.
12. J.J. Worrall, C.S. Yang, Shiitake and oyster mushroom production on apple pomace and sawdust, Hort. Sci. 27 (1992) 1131-1133.
13. T.J. Leonard, T.J. Volk: Production of Specialty Mushrooms in North America: Shiitake and Morels. In: Frontiers in Industrial Mycology, G.F. Leatham (Ed.), Chapman & Hall, New York, USA (1992) pp. 1-23.
14. E.R. Badham, Influence of water potential on growth of shiitake mycelium, Mycologia, 81 (1989) 464-468.
15. B. Harris: Growing Shiitake Commercially: A Practical Manual for Production of Japanese Forest Mushrooms, ScienceTech Publishers, Madison, WI, USA (1986).
16. D.J. Royse, Effect of spawn run time and substrate nutrition on yield and size of the Shiitake mushroom, Mycologia, 77 (1985) 756-762.
17. C.H. Song, K.Y. Cho, H.G. Nair, Effect of low temperature shock treatment on the sporophore initiation, lipid profile and nutrient transport in Lentinula edodes, Mycologia, 83 (1991) 24-29.
18. G.L. Pettipher, Cultivation of the shiitake mushroom (Lentinus edodes) on lignocellulosic waste, J. Sci. Food Agric. 42 (1988) 195-198.
19. B.C. Suman, P.K. Seth, Cultivation of Lentinus edodes (Berk) Sing, on artificial medium, Indian J. Mush. 8 (1982) 44-46.
20. V. Vinciguerra, A. D'Annibale, G. Delle Monache, G. Giovannozzi-Sermanni, Correlated effects during the bioconversion of waste olive waters by Lentinus edodes, Bioresour. Technol. 51 (1995) 221-226.
21. P.H. Dare, T.A. Clark, M.C. Chou, Consumption of substrate components by the cultivated mushroom Lentinus edodes during growth and fruiting on softwood and hardwood-based media, Process Biochem. 23 (1988) 156-160.
22. D. Levanon, N. Rochschild, O. Danai, S. Masaphy, Bulk treatment of substrate for the cultivation of Shiitake mushrooms (Lentinus edodes) on straw, Bioresour. Technol. 45 (1993) 63-64.
23. G.F. Leatham, T.J. Griffin, Adapting liquid spawn Lentinus edodes to oak wood, Appl. Microbiol. Biotech. 20 (1984) 360-363.
24. S.P. Wasser, A. Weis, Medicinal properties of substances occurring in higher basidiomycetes mushroom: Current perspectives (review), Int. J. Med. Mush. 1 (1999) 31-62.
25. S.C. Jong, J.M. Birmingham, Medicinal and therapeutic value of the shiitake mushroom, Adv. Appl. Microbiol. 39 (1993) 153-184.
26. S.P. Wasser, Medicinal mushrooms as a source of antitumor and immunomodulating polysaccharides, Appl. Microbiol. Biotechnol. 60 (2002) 258-274.
27. T. Mizuno, Development of antitumor polysaccharides from mushroom fungi, Foods Food Ingred. J. Jpn. 167 (1996) 69-85.
28. T. Mizuno, The extraction and development of antitumor - active polysaccharides from medicinal mushrooms in Japan, Int. J. Med. Mush. 1 (1999) 9-29.
29. J.A. Bohn, J.N. BeMiller, (l→3)-β-Glucans as biological response modifiers: A review of structure-functional activity relationships, Carbohydr. Polym. 28 (1995) 3-14.
30. A.T. Borchers, J.S. Stern, R.M. Hackman, C.L. Keen, E.M. Gershwin, Mushrooms, tumors, and immunity, Proc. Soc. Exp. Biol. Med. 221 (1999) 281-293.
31. L. Harvey, B. McNeil, B. Kristiansen, J.E. Smith, K. Kheng Tan, Production of lentinan by submerged cultivation of Lentinus edodes (Berk.) Sing., Int. J. Med. Mush. 3 (2001) 161.
32. M.L. Ng, A.T. Yap, Inhibition of human colon carcinoma development by lentinan from shiitake mushrooms (Lentinus edodes), J. Altern. Complement. Med. 8 (2002) 581-589.
33. J.M. Kim, K.S. Ra, D.O. Noh, H.J. Suh, Optimization of submerged culture conditions for the production of angiotensin converting enzyme inhibitor from Flammulina velutipes, J. Ind. Microbiol. Biotechnol. 29 (2002) 292-295.
34. N. Hatvani, Antibacterial effect of the culture fluid of Lentinus edodes mycelium grown in submerged liquid culture, Int. J. Antimicrob. Agents, 17 (2001) 71-74.
35. C. Fanelli, A.A. Fabbri, E. Finotti, P. Fasella, S. Passi, Free radicals and aflatoxin biosynthesis, Cell. Mol. Life Sci. 40 (1984) 191-193.
36. C. Fanelli, V. Tasca, A. Ricelli, M. Reverberi, S. Zjalic, E. Finotti, A.A. Fabbri, Inhibiting effect of medicinal mush-room Lentinus edodes (Berk.) Sing (Agaricomycetideae) on aflatoxin production by Aspergillus parasiticus Speare, Int. J. Med. Mush. 2 (2000) 229-236.
37. T. Jayashree, C. Subramanyam, Oxidative stress as a prerequisite for aflatoxin production by Aspergillus parasiticus, Free Radic. Biol. Med. 29 (2000) 981-985.
38. M. Reverberi, A.A. Fabbri, S. Zjalic, A. Ricelli, F. Punelli, C. Fanelli, Antioxidant enzymes stimulation in Aspergillus parasiticus by Lentinula edodes inhibits aflatoxin production, Appl. Microbiol. Biotechnol. 69 (2005) 207-215.
39. E.P. Feofilova, I.B. Gornova, A.S. Memorskaya, L.V. Garibova, Lipid composition of Lentinus edodes (Berk.) Sing [Lentinula edodes (Berk.) Pegler] fruiting bodies and submerged mycelium, Microbiology, 67 (1998) 540-544.
40. A.G. Lobanok, V.G. Babitskaya, L.V. Plenina, T.A. Puchkova, O.V. Osadchaya, Composition and biological activity of submerged mycelium of the xylotrophic basidiomycete Lentinus edodes, Appl. Biochem. Microbiol. 39 (2003) 60-64.
41. V.V. Shcherba, V.G. Babitskaya, The carbohydrates of submerged mycelium of xylotrophic basidiomycetes, Appl. Biochem. Microbiol. 40 (2004) 551-554.
42. E.A. Aleksandrova, L.A. Zav'yalova, V.M. Tereshina, L.V. Garibova, E.P. Feofilova, Obtaining of fruiting bodies and submerged mycelium of Lentinus edodes (Berk.) Sing [Lentinula edodes (Berk.) Pegler], Microbiology, 67 (1998) 535-539.
43. J. Kocourek, V Horejsi: A Note on the Recent Discussion on Definition of the Term »Lectin«. In: Lectins - Biology, Biochemistry, Clinical Biochemistry, Vol. 3, T.C. Bog-Hansen, G.A. Spengler (Eds.), Walter de Gruyter, Berlin, Germany (1983) pp. 3-6.
44. D.C Kilpatrick: Handbook of Animal Lectins: Properties and Biomedical Applications, John Wiley & Sons, Chichester, UK (2000).
45. C. Marty-Detraves, F. Francis, L. Baricault, D. Founder, L. Paquereau, Inhibitory action of a new lectin from Xerocomus chrysenteron on cell-substrate adhesion, Mol. Cell Biochem. 258 (2004) 49-55.
46. R.G. Mahajan, S.I. Patil, D.R. Mohan, P. Shastry, Pleurotus eous mushroom lectin (PEL) with mixed carbohydrate inhibition and antiproliferative activity on tumor cell lines, J. Biochem. Mol. Biol. Biophys. 6 (2002) 341-345.
47. P.H.K. Ngai, H.X. Wang, T.B. Ng, Purification and characterization of a ubiquitin-like peptide with macrophage stimulating, antiproliferative and ribonuclease activities from the mushroom Agrocybe cylindracea, Peptides, 24 (2003) 639-645.
48. Y. Koyama, Y. Katsuno, N. Miyoshi, S. Hayakawa, T. Mita, H. Muto, S. Isemura, Y. Aoyagi, M. Isemura, Apoptosis induction by lectin isolated from the mushroom Boletopsis leucomelas in U937 cells, Biosci. Biotechnol. Biochem. 66 (2002) 784-789.
49. W. Liua, J.C.K. Ho, T. Ng, Suppression of cell cycle progression by a fungal lectin: Activation of cyclin-dependent kinase inhibitors, Biochem. Pharmacol. 61 (2001) 33-37.
50. C. Zhao, H. Sun, X. Tong, Y. Qi, An antitumour lectin from the edible mushroom Agrocybe aegerita, Biochem. J. 374 (2003) 321-327.
51. H. Wang, T.B. Ng, Q. Liu, Isolation of a new heterodimeric lectin with mitogenic activity from fruiting bodies of the mushroom Agrocybe cylindracea, Life Sci. 70 (2002) 877-885.
52. H. Wang, T.B. Ng, Q. Liu, A novel lectin from the wild mushroom Polyporus adusta, Biochem. Biophys. Res. Commun. 307 (2003) 535-539.
53. J.C.K. Ho, S.C.W. Sze, W.Z. Shen, W.K. Liu, Mitogenic activity of edible mushroom lectins, Biochim. Biophys. Acta (BBA) - Gen. Subj. 1671 (2004) 9-17.
54. S.V. Seow, I.C Kuo, P. Paaventhan, P.R. Kolatkar, K.Y. Chua, Crystallization and preliminary X-ray crystallographic studies on the fungal immunomodulatory protein Fve from the golden needle mushroom (Flammulina velutipes), Acta Crystallogr. D Biol. Crystallogr. 59 (2003) 1487-1489.
55. P. Paaventhan, J.S. Joseph, S.V. Seow, S. Vaday, H. Robinson, K.Y. Chua, P.R. Kolatkar, A 1.7 Å structure of Fve, a member of the new fungal immunomodulatory protein family, J. Mol. Biol. 332 (2003) 461-470.
56. M. Kamper, S. Vetterkind, R. Berker, M. Hoppert, Methods for in situ detection and characterization of extracellular polymers in biofilms by electron microscopy, J. Microbiol. Methods, 57 (2004) 55-64.
57. H.C. Winter, K. Mostafapour, I.J. Goldstein, The mushroom Marasmius oreades lectin is a blood group type B agglutinin that recognizes the Galα1,3Gal and Galα1,3Galβ1,4GlcNAc porcine xenotransplantation epitopes with high affinity, J. Biol. Chem. 277 (2002) 14996-15001.
58. D. Loganathan, H.C. Winter, W.J. Judd, J. Petryniak, I.J. Goldstein, Immobilized Marasmius oreades agglutinin: Use for binding and isolation of glycoproteins containing the xenotransplantation or human type B epitopes, Glycobiology, 13 (2003) 955-960.
59. H. Mo, H.C. Winter, I.J. Goldstein, Purification and characterization of a Neu5Acα2-6Galβ1-4Glc/GlcNAc-specific lectin from the fruiting body of the polypore mushroom Polyporus squamosus, J. Biol. Chem. 275 (2000) 10623-10629.
60. H. Ueda, H. Matsumoto, N. Takahashi, H. Ogawa, Psathyrella velutina mushroom lectin exhibits high affinity toward sialoglycoproteins possessing terminal N-acetylneuraminic acid α2,3-linked to penultimate galactose residues of trisialyl N-glycans. Comparison with other sialic acid-specific lectins, J. Biol. Chem. 277 (2002) 24916-24925.
61. M. Wang, V Trigueros, L. Paquereau, L. Chavant, D. Fournier, Proteins as active compounds involved in insecticidal activity of mushroom fruitbodies, J. Econ. Entomol. 95 (2002) 603-607.
62. V. Trigueros, A. Lougarre, D. Ali-Ahmed, Y. Rahbe, J. Guillot, L. Chavant, D. Fournier, L. Paquereau, Xerocomus chrysenteron lectin: Identification of a new pesticidal protein, Biochim. Biophys. Acta (BBA) - Gen. Subj. 1621 (2003) 292-298.
63. K.H. Jeune, I.J. Moon, M.K. Kim, S.R. Chung, Studies on lectins from Korean higher fungi; IV. A mitogenic lectin from the mushroom Lentinus edodes, Planta Med. 56 (1990) 592.
64. O.M. Tsivileva, V.E. Nikitina, L.V. Garibova, L.A. Zav'yalova, V.V Ignatov, Hemagglutinating activity of the fungus Lentinus edodes (Berk.) Sing [Lentinula edodes (Berk.) Pegler], Microbiology, 69 (2000) 30-35.
65. O.M. Tsivileva, V.E. Nikitina, L.V. Garibova, V.V Ignatov, Lectin activity of Lentinus edodes, Int. Microbiol. 4 (2001) 41-45.
66. O.M. Tsivileva, V.E. Nikitina, L.V. Garibova, Effect of culture medium composition on the activity of extracellular lectins of Lentinus edodes, Appl. Biochem. Microbiol. 41 (2005) 174-176.
67. O.M. Tsivileva, A.N. Pankratov, V.E. Nikitina, L.V. Garibova, Relationship between the molecular structure of nitrogen source and the activity of the extracellular lectins of Lentinus edodes (Berk.) Sing [Lentinula edodes (Berk.) Pegler] upon submerged cultivation, Microbiology, 73 (2004) 410-413.
68. O.M. Tsivileva, A.N. Pankratov, V.E. Nikitina, L.V. Garibova, Effect of media components on the mycelial film formation in submerged culture of Lentinus edodes (Shiitake), Food Technol. Biotechnol. 43 (2005) 227-234.
69. S. Elgavish, B. Shaanan, Lectin-carbohydrate interactions: Different folds, common recognition principles, Trends Biochem. Sci. 22 (1997) 462-167.
70. W.J. Hehre, L. Radom, P.v.R. Schleyer, J.A. Pople: Ab Initio Molecular Orbital Theory, Wiley-Interscience, New York, USA (1986).
71. O.M. Tsivileva, A.N. Pankratov, E.A. Loshchinina, V.E. Nikitina, Experimental and theoretical studies of the effect of ferrum triad metal cations on the activity of extracellular lectins of Lentinus edodes, Herald of Moscow University, Series 2: Chemistry, 47 (2006) 91-96 (in Russian).
72. O.M. Tsivileva, V.E. Nikitina, A.N. Pankratov, B.I. Drevko, E.A. Loshchinina, L.V. Garibova, Effect of selenium-containing preparation DAPS-25 upon the growth and lectin activity of Lentinus edodes, Biotekhnologiya, 2 (2005) 56-62.