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Volumn 35, Issue 4, 2007, Pages 329-334

Assessment of viral inactivation during pH 3.3 pepsin digestion and caprylic acid treatment of antivenoms

Author keywords

Acid pH; Antivenom; Caprylate; Horse; Immunoglobulins; Plasma; Safety; Virus

Indexed keywords

IMMUNOGLOBULIN F(AB) FRAGMENT; LIPID; OCTANOIC ACID; PEPSIN A; VENOM ANTISERUM;

EID: 35348898600     PISSN: 10451056     EISSN: 10958320     Source Type: Journal    
DOI: 10.1016/j.biologicals.2006.11.003     Document Type: Article
Times cited : (13)

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