Diet and physical activity of U.S. adults with heart disease following preventive advice

Preventive Medicine

Volumn 45, Issue 4, 2007, Pages 295-301

  Wofford, Taylor S ^a,b   Greenlund, Kurt J ^a   Croft, Janet B ^a   Labarthe, Darwin R ^a  

^a NATIONAL CENTER FOR CHRONIC DISEASE PREVENTION AND HEALTH PROMOTION   (United States)

^b UNIVERSITY OF MISSISSIPPI SCHOOL OF MEDICINE   (United States)

Author keywords

Fruit and vegetable intake; Heart disease; Lifestyle behaviors; Physical activity; Physician advice; Secondary prevention

Indexed keywords

ADULT; AGED; ARTICLE; CIGARETTE SMOKING; DIETARY INTAKE; DISEASE ASSOCIATION; FEMALE; HEALTH SURVEY; HEART DISEASE; HEART INFARCTION; HEART REHABILITATION; HUMAN; ISCHEMIC HEART DISEASE; MAJOR CLINICAL STUDY; MALE; PHYSICAL ACTIVITY; PREVENTIVE MEDICINE; PRIORITY JOURNAL; RISK FACTOR; UNITED STATES;

ADOLESCENT; ADULT; AGED; AGED, 80 AND OVER; ATTITUDE TO HEALTH; BODY MASS INDEX; CARDIOVASCULAR DISEASES; DIET; DIRECTIVE COUNSELING; FEMALE; FRUIT; HEALTH BEHAVIOR; HEALTH SURVEYS; HUMANS; LIFE STYLE; MALE; MIDDLE AGED; MOTOR ACTIVITY; NUTRITION SURVEYS; NUTRITIONAL STATUS; PATIENT EDUCATION AS TOPIC; PREVENTIVE MEDICINE; RISK FACTORS; TIME FACTORS; UNITED STATES; VEGETABLES;

EID: 35248846564     PISSN: 00917435     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ypmed.2007.06.013     Document Type: Article

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