Tomato plants overexpressing CaKR1 enhanced tolerance to salt and oxidative stress

Biochemical and Biophysical Research Communications

Volumn 363, Issue 4, 2007, Pages 983-988

  Seong, Eun Soo ^a   Cho, Hye Sun ^b   Choi, Doil ^c   Joung, Young Hee ^d   Lim, Chun Keun ^a   Hur, Jang Hyun ^a   Wang, Myeong Hyeon ^a  

^a Kangwon National University   (South Korea)

^b Korea Research Institute of Bioscience and Biotechnology (KRIBB)   (South Korea)

^c Seoul National University   (South Korea)

^d Chonnam National University   (South Korea)

Author keywords

CaKR1; Hydrogen peroxide; Oxidative stress; Salt stress; Superoxide; Transgenic tomato

Indexed keywords

ASCORBATE PEROXIDASE; HYDROGEN PEROXIDE; OXYGEN RADICAL; PARAQUAT; SUPEROXIDE; SUPEROXIDE DISMUTASE;

ARTICLE; CAKR1 GENE; GENE OVEREXPRESSION; NONHUMAN; OXIDATIVE STRESS; PRIORITY JOURNAL; SALINITY; SALT TOLERANCE; TOMATO; TRANSGENE;

GENE EXPRESSION; GENETIC VECTORS; LYCOPERSICON ESCULENTUM; MICROSCOPY, ELECTRON, SCANNING; OXIDATIVE STRESS; PARAQUAT; PLANT LEAVES; PLANTS, GENETICALLY MODIFIED; POTASSIUM CHANNELS, CALCIUM-ACTIVATED; REACTIVE OXYGEN SPECIES; SODIUM CHLORIDE; TRANSGENES;

LYCOPERSICON ESCULENTUM; PHYTOPHTHORA INFESTANS;

EID: 35248813817     PISSN: 0006291X     EISSN: 10902104     Source Type: Journal    
DOI: 10.1016/j.bbrc.2007.09.104     Document Type: Article

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