Effect of enzyme concentrations on protoplast isolation and protoplast culture of Spathiphyllum and Anthurium

Plant Cell, Tissue and Organ Culture

Volumn 91, Issue 2, 2007, Pages 165-173

  Duquenne, Barbara ^a,b   Eeckhaut, Tom ^a,c   Werbrouck, Stefaan ^b   Van Huylenbroeck, Johan ^a  

^a INSTITUTE FOR AGRICULTURAL AND FISHERIES RESEARCH ILVO   (Belgium)

^b UNIVERSITY COLLEGE GHENT   (Belgium)

^c GHENT UNIVERSITY   (Belgium)

Author keywords

Agarose beads; Araceae; Cellulase; Driselase; Electrofusion; Macerase; Somatic embryos

Indexed keywords

ALCOHOLS; CELL CULTURE; GENE EXPRESSION; PLANTS (BOTANY); SUGARS;

AGAROSE BEADS; CELLULASE; ELECTROFUSION; PROTOPLAST CULTURES; PROTOPLAST ISOLATION; SOMATIC EMBRYOS;

ENZYME ACTIVITY;

ANTHURIUM; ANTHURIUM SCHERZERIANUM; ARACEAE; SPATHIPHYLLUM; SPATHIPHYLLUM WALLISII;

EID: 35148851975     PISSN: 01676857     EISSN: None     Source Type: Journal    
DOI: 10.1007/s11240-007-9226-3     Document Type: Conference Paper

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