The attribution of human infections with antimicrobial resistant Salmonella bacteria in Denmark to sources of animal origin

Foodborne Pathogens and Disease

Volumn 4, Issue 3, 2007, Pages 313-326

  Hald, Tine ^a   Lo Fo Wong, Danilo M A ^a   Aarestrup, Frank M ^a  

^a TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

Author keywords

[No Author keywords available]

Indexed keywords

AMPICILLIN; CEFTIOFUR; CHLORAMPHENICOL; CIPROFLOXACIN; GENTAMICIN; KANAMYCIN; NALIDIXIC ACID; QUINOLINE DERIVED ANTIINFECTIVE AGENT; STREPTOMYCIN; SULFONAMIDE; TETRACYCLINE; TRIMETHOPRIM;

ANTIBIOTIC RESISTANCE; ANTIBIOTIC SENSITIVITY; ARTICLE; BACTERIUM ISOLATE; CHICKEN; DENMARK; EGG; FOOD PROCESSING; FOOD SAFETY; HUMAN; MATHEMATICAL MODEL; MULTIDRUG RESISTANCE; NONHUMAN; PRIORITY JOURNAL; SALMONELLA; SALMONELLA ENTERITIDIS; SALMONELLA TYPHIMURIUM; SALMONELLOSIS; SEROTYPE; TRAVEL;

ANIMALS; ANTI-BACTERIAL AGENTS; COLONY COUNT, MICROBIAL; DENMARK; DRUG RESISTANCE, BACTERIAL; EGGS; FOOD CONTAMINATION; FOOD MICROBIOLOGY; HUMANS; MICROBIAL SENSITIVITY TESTS; PREVALENCE; RISK ASSESSMENT; SALMONELLA; SALMONELLA ENTERICA; SALMONELLA FOOD POISONING; SENTINEL SURVEILLANCE; TRAVEL;

ANIMALIA; SALMONELLA;

EID: 34948819795     PISSN: 15353141     EISSN: None     Source Type: Journal    
DOI: 10.1089/fpd.2007.0002     Document Type: Article

References (36)

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