Serum lipid effects of a monounsaturated (palmitoleic) fatty acid-rich diet based on macadamia nuts in healthy, young japanese women

Clinical and Experimental Pharmacology and Physiology

Volumn 31, Issue SUPPL.2, 2004, Pages

  Hiraoka Yamamoto, Junko ^a   Ikeda, Katsumi ^a   Negishi, Hiroko ^a,b   Mori, Mari ^a,c   Hirose, Akiko ^a   Sawada, Sayuri ^a   Onobayashi, Yuko ^a,c   Kitamori, Kazuya ^b   Kitano, Satoko ^a,c   Tashiro, Misao ^a   Miki, Tomohiro ^a   Yamori, Yukio ^a,b,c,d  

^a MUKOGAWA WOMEN'S UNIVERSITY   (Japan)

^b KINJO GAKUIN UNIVERSITY   (Japan)

^c RESEARCH INSTITUTE FOR PRODUCTION DEVELOPMENT   (Japan)

^d International Center for Research on Primary Prevention of Cardiovascular Diseases   (Japan)

Author keywords

Fatty acid; Human; Intervention; Macadamia nuts; Palmitoleic acid; Serum cholesterol

Indexed keywords

EDIBLE OIL; LIPID; MONOUNSATURATED FATTY ACID; PALMITOLEIC ACID;

ADULT; ARTICLE; ASIAN; BLOOD; BODY MASS; BODY WEIGHT; BREAD; BUTTER; CLINICAL TRIAL; COCONUT; COMPARATIVE STUDY; DIET; DRUG EFFECT; FEMALE; HUMAN; MACADAMIA;

ADULT; ASIAN CONTINENTAL ANCESTRY GROUP; BODY MASS INDEX; BODY WEIGHT; BREAD; BUTTER; COCOS; DIET; DIETARY FATS, UNSATURATED; FATTY ACIDS, MONOUNSATURATED; FEMALE; HUMANS; LIPIDS; MACADAMIA;

EID: 34948813433     PISSN: 03051870     EISSN: 14401681     Source Type: Journal    
DOI: 10.1111/j.1440-1681.2004.04121.x     Document Type: Article

References (5)

1. Nicklas TA, Hample JS, Taylor CA, Thompson VJ, Heird WC. Monounsaturated fatty acid intake by children and adults: Temporal trends and demographic differences. Nutr. Rev. 2004; 62: 132-41.
2. Yamori Y, Nara Y, Tsubouchi T, Sogawa Y, Ikeda K, Horie R. Dietary prevention of stroke and its mechanisms in stroke-prone spontaneously hypertensive rats: Preventive effect of dietary fibre and palmitoleic acid. J. Hypertens. 1986; 4: S449-52.
3. Garg A, Bonanome A, Grundy SM, Zhang ZJ, Unger RH. Comparison of a high-carbohydrate diet with a high-monounsaturated-fat diet in patients with non-insulin-dependent diabetes mellitus. N. Engl. J. Med. 1988; 319: 829-34.
4. Curb JD, Wergowske G, Dobbs JC, Abbott RD, Huang B. Serum lipid effects of a high-monounsaturated fat diet based on macadamia nuts. Arch. Intern. Med. 2000; 160: 1154-8.
5. Wien MA, Sabate JM, Ikle D, Cole SE, Kandeel FR. Almond vs complex carbohydrates in a weight reduction program. Int. J. Obes. Relat. Metab. Disord. 2003; 27: 1365-72.DOI: 10.1038/sj.ijo.0802411