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Volumn 27, Issue 2, 2007, Pages 298-302

Copper in meat and thermal meat extracts;Teores de cobre em extratos de carne in natura e processada

Author keywords

Copper; Meat; Sequential extraction; Thermal processing

Indexed keywords


EID: 34848906610     PISSN: 01012061     EISSN: 1678457X     Source Type: Journal    
DOI: 10.1590/s0101-20612007000200015     Document Type: Article
Times cited : (4)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.