Isomerization of hexoses in subcritical water

Food Science and Technology Research

Volumn 13, Issue 3, 2007, Pages 205-209

  Usuki, Chisako ^a   Kimura, Yukitaka ^a   Adachi, Shuji ^a  

^a KYOTO UNIVERSITY   (Japan)

Author keywords

Fructose; Glucose; Isomerization; Mannose; Subcritical water

Indexed keywords

EID: 34748859278     PISSN: 13446606     EISSN: None     Source Type: Journal    
DOI: 10.3136/fstr.13.205     Document Type: Article

References (22)

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