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Volumn 19, Issue 5, 2007, Pages 449-451

The essential oil of ground ivy (glechoma hederacea l) growing wild in eastern Lithuania

Author keywords

Essential oil composition; Germacrene D; Glechoma hederacea; Labiatae; Phytol; elemene; elemene

Indexed keywords

GAS CHROMATOGRAPHY; HYDROCARBONS; MASS SPECTROMETRY; PLANTS (BOTANY);

EID: 34548783219     PISSN: 10412905     EISSN: None     Source Type: Journal    
DOI: 10.1080/10412905.2007.9699948     Document Type: Article
Times cited : (9)

References (19)
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    • A. Lekavičius. Glechoma L. In Flora of Lithuania. Ed. M. Natkevičaitė-Ivanauskienė, Vol. 5., pp 323-324. Mokslas, Vilnius (1976).
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    • Lekavičius, A.1
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    • (1992) Essential Oils 1988-1991 , pp. 194-195
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  • 8
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    • Interspecific variation in terpenoid composition of defensive secretions of european Reticulitermes termites
    • A. Quintana, J. Reinhard, R. Faure P. Uva, A-.G. Bagneres, G. Massiot and J-.L. Clement, Interspecific variation in terpenoid composition of defensive secretions of european Reticulitermes termites. J. Chem. Ecol., 29, 639-652 (2003).
    • (2003) J. Chem. Ecol. , vol.29 , pp. 639-652
    • Quintana, A.1    Reinhard, J.2    Faure, R.3    Uva, P.4    Bagneres, A.-G.5    Massiot, G.6    Clement, J.-L.7
  • 11
    • 1342322853 scopus 로고    scopus 로고
    • Qualitative and quantitative variation among volatile profiles induced byTetranychus urticae feeding on plants from various families
    • C.E.M. van Den Boom, T.A. Van Beek, M.A. Posthumus, A. de Groot and M. Dicke. Qualitative and quantitative variation among volatile profiles induced byTetranychus urticae feeding on plants from various families. J.Chem. Ecol., 30, 69-89 (2004).
    • (2004) J.Chem. Ecol. , vol.30 , pp. 69-89
    • Van Den Boom, C.E.M.1    Van Beek, T.A.2    Posthumus, M.A.3    De Groot, A.4    Dicke, M.5
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    • Essential oil poisoning
    • A. Woolf, Essential oil poisoning. Clinical Toxicol., 37, 721-727 (1999).
    • (1999) Clinical Toxicol. , vol.37 , pp. 721-727
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  • 18
    • 0000989178 scopus 로고
    • Volatile compounds isolated from edible Korean Chamchwi (Aster skraber Thumb)
    • T.Y. Chung, J.P Eiserich and T. Shibamoto, Volatile compounds isolated from edible Korean Chamchwi (Aster skraber Thumb). J. Agric. Food Chem., 41, 1693-1697 (1993).
    • (1993) J. Agric. Food Chem. , vol.41 , pp. 1693-1697
    • Chung, T.Y.1    Eiserich, J.P.2    Shibamoto, T.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.