Quantitative resistance level (MIC) of bacterial pathogens (Escherichia coli, Pasteurella multocida, Pseudomonas aeruginosa, Salmonella sp., Staphylococcus aureus) isolated from chickens and turkeys: National Resistance Monitoring by the BVL 2004/2005

Berliner und Munchener Tierarztliche Wochenschrift

Volumn 120, Issue 9-10, 2007, Pages 452-463

  Wallmann, Jürgen ^a   Schröer, Ulrike ^a   Kaspar, Heike ^a  

^a Federal Office of Consumer Protection and Food Safety BVL   (Germany)

Author keywords

Antibiotic resistance; Fluoroquinolone resistance; Minimum inhibitory concentration; Monitoring system; Poultry pathogenic bacteria

Indexed keywords

ANIMAL; ANIMAL DISEASE; ANTIBIOTIC RESISTANCE; ARTICLE; BACTERIAL INFECTION; BACTERIUM; BIRD DISEASE; CHICKEN; DRUG EFFECT; GEOGRAPHY; GERMANY; GOVERNMENT; ISOLATION AND PURIFICATION; MICROBIOLOGICAL EXAMINATION; MICROBIOLOGY; RESPIRATORY TRACT INFECTION; SEPSIS; TURKEY (BIRD);

ANIMALS; BACTERIA; BACTERIAL INFECTIONS; CHICKENS; DRUG RESISTANCE, BACTERIAL; GEOGRAPHY; GERMANY; GOVERNMENT PROGRAMS; MICROBIAL SENSITIVITY TESTS; POULTRY DISEASES; RESPIRATORY TRACT INFECTIONS; SEPSIS; TURKEYS;

ANIMALIA; BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; GALLUS GALLUS; PASTEURELLA MULTOCIDA; PSEUDOMONAS AERUGINOSA; SALMONELLA; SALMONELLA SP.; STAPHYLOCOCCUS AUREUS;

EID: 34548629281     PISSN: 00059366     EISSN: None     Source Type: Journal    
DOI: 10.2376/0005-9366-120-452     Document Type: Article

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