Composition and antifungal activity of essential oils of Mentha piperita and Lavendula angustifolia on post-harvest phytopathogens.

Communications in agricultural and applied biological sciences

Volumn 71, Issue 3 Pt B, 2006, Pages 1321-1326

  Behnam, S ^a   Farzaneh, M ^a   Ahmadzadeh, M ^a   Tehrani, A Sharifi ^a  

^a UNIVERSITY OF TEHRAN   (Iran)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIFUNGAL AGENT; ESSENTIAL OIL;

ARTICLE; CHEMISTRY; ISOLATION AND PURIFICATION; LAVENDER; MASS FRAGMENTOGRAPHY; MENTHA; MICROBIOLOGY; PLANT; PLANT DISEASE;

ANTIFUNGAL AGENTS; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; LAVANDULA; MENTHA; OILS, VOLATILE; PLANT COMPONENTS, AERIAL; PLANT DISEASES;

EID: 34548603369     PISSN: 13791176     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (0)