Comparison of ileal endogenous amino acid flows in broiler chicks and turkey poults

Poultry Science

Volumn 86, Issue 8, 2007, Pages 1682-1689

  Adedokun, S A ^a   Parsons, C M ^b   Lilburn, M S ^c   Adeola, O ^a   Applegate, T J ^a  

^a PURDUE UNIVERSITY   (United States)

^b UNIVERSITY OF ILLINOIS AT URBANA CHAMPAIGN   (United States)

^c OHIO STATE UNIVERSITY   (United States)

Author keywords

Broiler chick; Casein; Ileal endogenous amino acid; Nitrogen free diet; Turkey poult

Indexed keywords

AVES; MELEAGRIS GALLOPAVO;

AMINO ACID;

ANIMAL; ANIMAL DISEASE; ANIMAL FOOD; ARTICLE; CHEMISTRY; CHICKEN; COMPARATIVE STUDY; DIET; DOSE RESPONSE; DRUG EFFECT; ILEUM; MALE; METABOLISM; SPECIES DIFFERENCE; STOMACH JUICE; TURKEY (BIRD);

AMINO ACIDS; ANIMAL FEED; ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; CHICKENS; DIET; DOSE-RESPONSE RELATIONSHIP, DRUG; GASTROINTESTINAL CONTENTS; ILEUM; MALE; SPECIES SPECIFICITY; TURKEYS;

EID: 34548551378     PISSN: 00325791     EISSN: 15253171     Source Type: Journal    
DOI: 10.1093/ps/86.8.1682     Document Type: Article

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