The process followed in the development of the paediatric food-based dietary guidelines for South Africa

Maternal and Child Nutrition

Volumn 3, Issue 4, 2007, Pages 239-250

  Bourne, Lesley T ^a   Marais, Debbie ^b   Love, Penny ^c  

^a SOUTH AFRICAN MEDICAL RESEARCH COUNCIL   (South Africa)

^b STELLENBOSCH UNIVERSITY   (South Africa)

^c Public Health Nutrition   (Australia)

Author keywords

Food based dietary guidelines; Nutrition counselling; Pre school children; South Africa

Indexed keywords

AGE DISTRIBUTION; ARTICLE; BREAST FEEDING; CHILD HEALTH; CHILD NUTRITION; DIETARY INTAKE; FEEDING BEHAVIOR; HEALTH PROGRAM; HUMAN; INFANT FEEDING; MATERNAL ATTITUDE; NUTRITIONAL HEALTH; NUTRITIONAL REQUIREMENT; NUTRITIONAL STATUS; PRESCHOOL CHILD; PRIORITY JOURNAL; QUALITATIVE ANALYSIS; SOUTH AFRICA;

CHILD; CHILD NUTRITION DISORDERS; CHILD NUTRITION PHYSIOLOGY; CHILD, PRESCHOOL; FEMALE; GUIDELINES AS TOPIC; HUMANS; INFANT; INFANT, NEWBORN; MALE; NEEDS ASSESSMENT; NUTRITION ASSESSMENT; NUTRITION POLICY; NUTRITIONAL REQUIREMENTS; SOUTH AFRICA;

EID: 34548498125     PISSN: 17408695     EISSN: 17408709     Source Type: Journal    
DOI: 10.1111/j.1740-8709.2007.00109.x     Document Type: Article

References (11)

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