Amelioration by black tea of sodium fluoride-induced changes in protein content of cerebral hemisphere, cerebellum and medulla oblongata in brain region of mice

Acta Poloniae Pharmaceutica - Drug Research

Volumn 64, Issue 3, 2007, Pages 221-225

  Trivedi, Mrugesh H ^a   Verma, Ramtej J ^a   Chinoy, Niloufer J ^a  

^a GUJARAT UNIVERSITY   (India)

Author keywords

Ameliorative; Black tea; Cerebellum; Cerebral hemisphere; Medulla oblongata; Protein; Sodium fluoride

Indexed keywords

BLACK TEA EXTRACT; FLUORIDE SODIUM; PROTEIN; ANTIOXIDANT; NERVE PROTEIN; PLANT EXTRACT;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; BRAIN; CEREBELLUM; CONTROLLED STUDY; DOSE RESPONSE; FLUOROSIS; HEMISPHERE; MALE; MEDULLA OBLONGATA; MOUSE; NONHUMAN; PROTEIN CONTENT; PROTEIN DEGRADATION; PROTEIN SYNTHESIS INHIBITION; ANIMAL; BRAIN LEVEL; CHEMISTRY; DRUG EFFECT; METABOLISM; ORAL DRUG ADMINISTRATION; TEA; TELENCEPHALON;

ADMINISTRATION, ORAL; ANIMALS; ANTIOXIDANTS; BRAIN CHEMISTRY; CEREBELLUM; DOSE-RESPONSE RELATIONSHIP, DRUG; MALE; MEDULLA OBLONGATA; MICE; NERVE TISSUE PROTEINS; PLANT EXTRACTS; SODIUM FLUORIDE; TEA; TELENCEPHALON;

EID: 34548394158     PISSN: 00016837     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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