Occurrence of squalene and cholesterol in various species of Czech freshwater fish

Czech Journal of Food Sciences

Volumn 25, Issue 4, 2007, Pages 195-201

  Kopicová, Zdenka ^a   Vavreinová, Slavomíra ^a  

^a FOOD RESEARCH INSTITUTE PRAGUE   (Czech Republic)

Author keywords

Amaranth, anti tumour effects; Antioxidant; Cholesterol; Fat; Freshwater fish; GC; Olive oil; Shark liver; Squalene; Unsaponifiable matter

Indexed keywords

AMARANTHUS CAUDATUS; CHONDRICHTHYES;

EID: 34548353974     PISSN: 12121800     EISSN: None     Source Type: Journal    
DOI: 10.17221/733-cjfs     Document Type: Article

References (21)

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