Comparison of polynomial and neural fuzzy models as applied to the ethanolamine pulping of vine shoots

Bioresource Technology

Volumn 98, Issue 18, 2007, Pages 3440-3448

  Jimenez L ^a   Angulo, V ^a   Caparros S ^b   Ariza, J ^b  

^a UNIVERSITY OF CÓRDOBA   (Spain)

^b UNIVERSITY OF HUELVA   (Spain)

Author keywords

Ethanolamine; Neural fuzzy modelling; Polynomial modelling; Pulping; Vine shoots

Indexed keywords

COMPUTER SIMULATION; CONCENTRATION (PROCESS); ENERGY CONSERVATION; FUZZY NEURAL NETWORKS; PULP; THERMAL EFFECTS; VISCOSITY;

ETHANOLAMINE; POLYNOMIAL MODELLING; VINE SHOOTS;

POLYNOMIALS;

ETHANOLAMINE;

COMPUTER SIMULATION; CONCENTRATION (PROCESS); ENERGY CONSERVATION; FUZZY NEURAL NETWORKS; POLYNOMIALS; PULP; THERMAL EFFECTS; VISCOSITY;

COMPARATIVE STUDY; COMPUTER SIMULATION; FUZZY MATHEMATICS; ORGANIC NITROGEN; SHOOT; SOFTWARE; VINE;

ARTICLE; CLIMBING PLANT; CONTROLLED STUDY; MATHEMATICAL ANALYSIS; NONHUMAN; PRIORITY JOURNAL; TEMPERATURE; VISCOSITY;

CONSERVATION OF NATURAL RESOURCES; ETHANOLAMINE; FUZZY LOGIC; HEAT; INDUSTRY; NEURAL NETWORKS (COMPUTER); PAPER; PLANT SHOOTS; TIME FACTORS;

CONCENTRATION; ENERGY CONSERVATION; FUZZY LOGIC; PULPS; SIMULATION; VISCOSITY;

EID: 34548282027     PISSN: 09608524     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.biortech.2006.11.002     Document Type: Article

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