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Volumn 30, Issue 4, 2007, Pages 466-480

Nonthermal sterilization of green coconut water for packaging

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EID: 34548216222     PISSN: 01469428     EISSN: 17454557     Source Type: Journal    
DOI: 10.1111/j.1745-4557.2007.00136.x     Document Type: Article
Times cited : (19)

References (21)
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  • 5
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    • B. Tech. Thesis, Agricultural Engineering, Department of Agricultural Engineering, Indian Institute of Technology, Kharagpur, India.
    • DUTTA, S. 1995. Processing of green coconut water for bottling as a soft drink. B. Tech. Thesis, Agricultural Engineering, Department of Agricultural Engineering, Indian Institute of Technology, Kharagpur, India.
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    • (2003) The Real Coco Cola in Pouches and Cans, Thanks to DFRL, CDB
    • Jagannathan, V.1
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    • Coco soft drink: Health beverage from coconut water
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    • Meilgaard, M.1    Civille, G.V.2    Carr, B.T.3
  • 16
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    • M. Tech. Thesis, Dairy and Food Engineering, Department of Agricultural Engineering, Indian Institute of Technology, Kharagpur, India.
    • REDDY, K.V. 1995. Processing of green coconut water for bottling. M. Tech. Thesis, Dairy and Food Engineering, Department of Agricultural Engineering, Indian Institute of Technology, Kharagpur, India.
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    • Filtration resistances in non-thermal sterilization of green coconut water
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    • Determination of anions, cations and sugars in coconut water by capillary electrophoresis
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