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Volumn 57, Issue 8, 2007, Pages 1851-1854

Planifilum yunnanense sp. nov., a thermophilic thermoactinomycete isolated from a hot spring

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIAL DNA; BACTERIAL RNA; CYTOSINE; DIAMINOPIMELIC ACID; FATTY ACID; GUANINE; MENAQUINONE; RNA 16S;

EID: 34548174997     PISSN: 14665026     EISSN: None     Source Type: Journal    
DOI: 10.1099/ijs.0.64646-0     Document Type: Article
Times cited : (23)

References (11)
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  • 3
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  • 4
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    • The quantitative measurement of DNA hybridization from renaturation rates
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    • De Ley, J.1    Cattoir, H.2    Reynaerts, A.3
  • 5
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    • Hanifilum fimeticola gen. nov., sp. nov. and Planifilum fulgidum sp. nov., novel members of the family 'Thermoactinomycetaceae' isolated from compost
    • Hatayama, K., Shoun, H., Ueda, Y. & Nakamura, A. (2005). Hanifilum fimeticola gen. nov., sp. nov. and Planifilum fulgidum sp. nov., novel members of the family 'Thermoactinomycetaceae' isolated from compost, Int J Syst Evol Microbiol 55, 2101-2104.
    • (2005) Int J Syst Evol Microbiol , vol.55 , pp. 2101-2104
    • Hatayama, K.1    Shoun, H.2    Ueda, Y.3    Nakamura, A.4
  • 6
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    • MEGA3: Integrated software for Molecular Evolutionary Genetics Analysis and sequence alignment
    • Kumar, S., Tamura, K. & Nei, M. (2004). MEGA3: integrated software for Molecular Evolutionary Genetics Analysis and sequence alignment. Brief Bioinform 5, 150-163.
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    • Kumar, S.1    Tamura, K.2    Nei, M.3
  • 7
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    • Chemical composition as a criterion in the classification of aerobic actinomycetes
    • Lechevalier, M. P. & Lechevalier, H. (1970). Chemical composition as a criterion in the classification of aerobic actinomycetes. Int J Syst Bacteriol 20, 435-443.
    • (1970) Int J Syst Bacteriol , vol.20 , pp. 435-443
    • Lechevalier, M.P.1    Lechevalier, H.2
  • 8
    • 73649209034 scopus 로고
    • Determination of the base composition of deoxyribonucleic acid from its thermal denaturation temperature
    • Marmur, J. & Doty, P. (1962). Determination of the base composition of deoxyribonucleic acid from its thermal denaturation temperature. J Mol Biol 5, 109-118.
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    • Marmur, J.1    Doty, P.2
  • 10
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    • Quantitative analysis for madurose and other sugars in small amount of actinomycete whole celts by gas-liquid chromatography
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  • 11
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    • Proposal of the genus Thermoactinomyces sensu stricto and three new genera, Laceyella, Thermoflavimicrobium and Seinonella, on the basis of phenotypic, phylogenetic and chemotaxonomic analyses
    • Yoon, J.-H., Kim, I.-G., Shin, Y.-K. & Park, Y.-H. (2005). Proposal of the genus Thermoactinomyces sensu stricto and three new genera, Laceyella, Thermoflavimicrobium and Seinonella, on the basis of phenotypic, phylogenetic and chemotaxonomic analyses. Int J Syst Evol Microbiol 55, 395-400.
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.