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Volumn 30, Issue 3, 2006, Pages 373-377
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Campylobacter outbreak due to chicken consumption at an Australian Capital Territory restaurant.
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Author keywords
[No Author keywords available]
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Indexed keywords
ADULT;
ANIMAL;
ARTICLE;
AUSTRALIA;
CATERING SERVICE;
CHICKEN;
EPIDEMIC;
FEMALE;
FOOD CONTROL;
FOOD POISONING;
GASTROENTERITIS;
GRAM NEGATIVE INFECTION;
HUMAN;
MALE;
MEAT;
MICROBIOLOGY;
MIDDLE AGED;
TIME;
ADULT;
ANIMALS;
AUSTRALIAN CAPITAL TERRITORY;
CAMPYLOBACTER INFECTIONS;
CHICKENS;
DISEASE OUTBREAKS;
FEMALE;
FOOD MICROBIOLOGY;
FOOD POISONING;
GASTROENTERITIS;
HUMANS;
MALE;
MEAT;
MIDDLE AGED;
RESTAURANTS;
TIME FACTORS;
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EID: 34548173229
PISSN: 07253141
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (15)
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References (0)
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