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Volumn 43, Issue 2, 2007, Pages 228-229

Decreasing variability in your cell culture

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACIDS; CARBON; GLUCOSE; MAMMALS; SALTS; VITAMINS;

EID: 34547880442     PISSN: 07366205     EISSN: None     Source Type: Journal    
DOI: 10.2144/000112561     Document Type: Short Survey
Times cited : (29)

References (6)
  • 2
    • 34547874228 scopus 로고    scopus 로고
    • Bodziak, M.L., Grefrath, P.L., Price, P.J., and Jayme, D.W. (1985) In Vitro, 21:47A.
    • Bodziak, M.L., Grefrath, P.L., Price, P.J., and Jayme, D.W. (1985) In Vitro, 21:47A.
  • 5
    • 34547860000 scopus 로고    scopus 로고
    • Blaschko, H, Bonney, R. (1962) Proc. R. Soc. Lond. Ser. B, 156:268-2793; Hodgson, J. (1991) Bio/Technology, 9:1320-1324.
    • Blaschko, H, Bonney, R. (1962) Proc. R. Soc. Lond. Ser. B, 156:268-2793; Hodgson, J. (1991) Bio/Technology, 9:1320-1324.
  • 6
    • 0017842432 scopus 로고    scopus 로고
    • Poiley, J.A., Schumann, R. F., and Pienta, R. J. (1978) In Vitro, 14:405-412.6; Price, P.J. and Gregory, E.A. (1982) In Vitro, 18:576-584.
    • Poiley, J.A., Schumann, R. F., and Pienta, R. J. (1978) In Vitro, 14:405-412.6; Price, P.J. and Gregory, E.A. (1982) In Vitro, 18:576-584.


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.