Analysis of polycyclic aromatic hydrocarbons in water and beverages using membrane-assisted solvent extraction in combination with large volume injection-gas chromatography-mass spectrometric detection

Journal of Chromatography A

Volumn 1163, Issue 1-2, 2007, Pages 288-297

  Rodil, Rosario ^a,b   Schellin, Manuela ^a   Popp, Peter ^a  

^a HELMHOLTZ CENTRE FOR ENVIRONMENTAL RESEARCH UFZ   (Germany)

^b UNIVERSITY OF A CORUÑA   (Spain)

Author keywords

Aqueous samples; Food samples; Large volume injection GC MS; Membrane assisted solvent extraction (MASE); Polycyclic aromatic hydrocarbons (PAHs)

Indexed keywords

BEVERAGES; GAS CHROMATOGRAPHY; IONIC STRENGTH; MASS SPECTROMETRY; SOLVENT EXTRACTION; WATER;

AQUEOUS SAMPLES; FOOD SAMPLES; LARGE VOLUME INJECTION-GC-MS; MEMBRANE-ASSISTED SOLVENT EXTRACTION (MASE);

POLYCYCLIC AROMATIC HYDROCARBONS;

ORGANIC SOLVENT; POLYCYCLIC AROMATIC HYDROCARBON DERIVATIVE; RIVER WATER;

APPLE JUICE; AQUEOUS SOLUTION; ARTICLE; BEVERAGE; GAS CHROMATOGRAPHY; IONIC STRENGTH; MASS SPECTROMETRY; MILK; PH MEASUREMENT; PRIORITY JOURNAL; RED WINE; REPRODUCIBILITY; SOLVENT EXTRACTION; STANDARD; TEMPERATURE ACCLIMATIZATION; VELOCITY;

BEVERAGES; CHEMICAL FRACTIONATION; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; POLYCYCLIC HYDROCARBONS, AROMATIC; REPRODUCIBILITY OF RESULTS; SOLVENTS; WATER;

MALUS X DOMESTICA;

EID: 34547849574     PISSN: 00219673     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.chroma.2007.06.031     Document Type: Article

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