Increase in the free radical scavenging activities of American ginseng by heat processing and its safety evaluation

Journal of Ethnopharmacology

Volumn 113, Issue 2, 2007, Pages 225-232

  Kang, Ki Sung ^a   Yamabe, Noriko ^a   Kim, Hyun Young ^a   Okamoto, Takuya ^b   Sei, Yasuo ^b   Yokozawa, Takako ^a  

^a UNIVERSITY OF TOYAMA   (Japan)

^b Iskra Industry Co Ltd   (Japan)

Author keywords

American ginseng; Free radical scavenging activity; Maillard reaction product; Panax ginseng; Panax quinquefolium; Short term toxicity assessment; Total phenolic content

Indexed keywords

GINSENOSIDE; PHENOL; SCAVENGER;

ANIMAL EXPERIMENT; ANTIOXIDANT ACTIVITY; ARTICLE; CONTROLLED STUDY; DEGLYCOSYLATION; DRUG ACTIVITY; DRUG CYTOTOXICITY; DRUG SAFETY; GINSENG; GLYCATION; HEAT TREATMENT; KIDNEY FUNCTION; KIDNEY MASS; LIVER FUNCTION; LIVER WEIGHT; MALE; NONHUMAN; RAT;

ADMINISTRATION, ORAL; ANIMALS; BIPHENYL COMPOUNDS; CHROMANS; DOSE-RESPONSE RELATIONSHIP, DRUG; FREE RADICAL SCAVENGERS; GINSENOSIDES; GLYCOSYLATION; HEAT; HYDRAZINES; HYDROXYL RADICAL; KIDNEY; LIVER; MAILLARD REACTION; MALE; NITRIC OXIDE; ORGAN SIZE; PANAX; PEROXYNITROUS ACID; PHENOLS; PHYCOCYANIN; PLANT EXTRACTS; RATS; RATS, WISTAR; SUPEROXIDES; WEIGHT GAIN;

PANAX GINSENG; PANAX QUINQUEFOLIUS; RATTUS;

EID: 34547730159     PISSN: 03788741     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jep.2007.05.027     Document Type: Article

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