|
Volumn 98, Issue 5, 2007, Pages 141-142
|
Estimation of total antioxidant power in the serum of Yusho victims
|
Author keywords
[No Author keywords available]
|
Indexed keywords
ANTIOXIDANT;
BIOLOGICAL MARKER;
POLYCHLORINATED BIPHENYL;
VEGETABLE OIL;
AGED;
ARTICLE;
BLOOD;
FEEDBACK SYSTEM;
FOOD CONTAMINATION;
HUMAN;
JAPAN;
MIDDLE AGED;
OXIDATIVE STRESS;
RICE;
AGED;
ANTIOXIDANTS;
BIOLOGICAL MARKERS;
FEEDBACK, BIOCHEMICAL;
FOOD CONTAMINATION;
HUMANS;
JAPAN;
MIDDLE AGED;
ORYZA SATIVA;
OXIDATIVE STRESS;
PLANT OILS;
POLYCHLORINATED BIPHENYLS;
|
EID: 34547726211
PISSN: 0016254X
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (1)
|
References (0)
|