Quantititive study for chromatographic fingerprints of processed products of Paeonia lactiflora

Zhongguo Zhongyao Zazhi

Volumn 32, Issue 12, 2007, Pages 1161-1163

  He, Yan ^a   Zhao, Hui dong ^a   Tang, Li ying ^a   Wang, Zhu ju ^a   Zhang, Qi qei ^a  

^a INSTITUTE OF CHINESE MATERIA MEDICA   (China)

Author keywords

Chromatographic fingerprints; Paeonia lactiflora; Principal Factor Analysis

Indexed keywords

PLANT MEDICINAL PRODUCT;

ARTICLE; CHEMISTRY; ECOSYSTEM; FACTORIAL ANALYSIS; HEAT; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; MEDICINAL PLANT; METHODOLOGY; PHARMACEUTICS; PINELLIA; PLANT ROOT; QUALITY CONTROL; REPRODUCIBILITY; STANDARD; WINE;

CHROMATOGRAPHY, HIGH PRESSURE LIQUID; ECOSYSTEM; FACTOR ANALYSIS, STATISTICAL; HOT TEMPERATURE; PINELLIA; PLANT PREPARATIONS; PLANT ROOTS; PLANTS, MEDICINAL; QUALITY CONTROL; REPRODUCIBILITY OF RESULTS; TECHNOLOGY, PHARMACEUTICAL; WINE;

EID: 34547614458     PISSN: 10015302     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (2)

1. Chinese source
2. Chinese source