|
|
|
Volumn 50, Issue 4, 2006, Pages 62-70
|
|
New challenges in basic and applied nutrition;Algunos nuevos retos en nutrición básica y aplicada.
|
|
Author keywords
[No Author keywords available]
|
|
Indexed keywords
CATERING SERVICE;
DIET;
EUROPE;
FOOD;
HUMAN;
NUTRITION;
NUTRITIONAL SCIENCE;
OBESITY;
REVIEW;
STANDARD;
TRANSGENIC ORGANISM;
DIET;
EUROPE;
FOOD;
FOOD SUPPLY;
HUMANS;
NUTRITION PHYSIOLOGY;
NUTRITIONAL SCIENCES;
OBESITY;
ORGANISMS, GENETICALLY MODIFIED;
|
|
EID: 34547608197
PISSN: 05566177
EISSN: None
Source Type: Journal
DOI: None Document Type: Review |
|
Times cited : (6)
|
|
References (37)
|
