Quality assessment of various meat processing modes for meat from 2-year-old farmed Huso huso

Journal of Applied Ichthyology

Volumn 22, Issue SUPPL. 1, 2006, Pages 422-426

  Zareh, G ^a   Porgholam, R ^b   Shenavar, A ^a   Jafari, A ^b   Saifzadeh, M ^a  

^a INTERNATIONAL STURGEON RESEARCH INSTITUTE   (Iran)

^b IRANIAN FISHERIES RESEARCH ORGANIZATION   (Iran)

Author keywords

[No Author keywords available]

Indexed keywords

ACIPENSERIDAE; HUSO; HUSO HUSO;

EID: 34547152656     PISSN: 01758659     EISSN: 14390426     Source Type: Journal    
DOI: 10.1111/j.1439-0426.2007.00999.x     Document Type: Conference Paper

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