SCOPUS 정보 검색 플랫폼

Volumn 90, Issue 2, 2007, Pages 479-484

Determination of benzene in soft drinks and other beverages by isotope dilution headspace gas chromatography/mass spectrometry

(5) Becalski, Adam a Cao, Xu Liang a Casey, Valerie a Seaman, Steve a Tague, Brett a

a FOOD RESEARCH DIVISION (Canada)

Author keywords

[No Author keywords available]

Indexed keywords

BEVERAGES; DILUTION; GAS CHROMATOGRAPHY; ISOTOPES; MASS SPECTROMETRY; SOCIETIES AND INSTITUTIONS;

ION MONITORING; MAXIMUM ACCEPTABLE CONCENTRATION; SOFT DRINKS;

BENZENE;

BENZENE; ION; ISOTOPE; WATER;

ARTICLE; BEVERAGE; CHEMISTRY; FOOD ANALYSIS; FOOD CONTAMINATION; INDUSTRY; INSTRUMENTATION; MASS FRAGMENTOGRAPHY; METHODOLOGY; SAFETY; TEMPERATURE; WATER POLLUTANT;

BENZENE; BEVERAGES; CHEMISTRY, ANALYTICAL; CONSUMER PRODUCT SAFETY; FOOD ANALYSIS; FOOD CONTAMINATION; GAS CHROMATOGRAPHY-MASS SPECTROMETRY; INDUSTRY; IONS; ISOTOPES; TEMPERATURE; WATER; WATER POLLUTANTS, CHEMICAL;

EID: 34447637279 PISSN: 10603271 EISSN: None Source Type: Journal
DOI: 10.1093/jaoac/90.2.479 Document Type: Article

Times cited : (23)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.