Comparison of hypertension, dyslipidaemia and hyperglycaemia between buckwheat seed-consuming and non-consuming Mongolian-Chinese populations in Inner Mongolia, China

Clinical and Experimental Pharmacology and Physiology

Volumn 34, Issue 9, 2007, Pages 838-844

  Zhang, Hong Wei ^a   Zhang, Yong Hong ^b   Lu, Ming Jun ^c   Tong, Wei Jun ^b   Cao, Guang Wen ^a  

^a SECOND MILITARY MEDICAL UNIVERSITY   (China)

^b SOOCHOW UNIVERSITY   (China)

^c HARBIN MEDICAL UNIVERSITY   (China)

Author keywords

Buckwheat; Dyslipidaemia; Hyperglycaemia; Hypertension; Mongolia

Indexed keywords

GLUCOSE; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; LIPID; LOW DENSITY LIPOPROTEIN CHOLESTEROL; TRIACYLGLYCEROL;

ADOLESCENT; ADULT; AGE DISTRIBUTION; ALCOHOL CONSUMPTION; ANTHROPOMETRY; ARTICLE; BLOOD PRESSURE; BODY MASS; BUCKWHEAT; CHINA; CHOLESTEROL BLOOD LEVEL; CONFIDENCE INTERVAL; CONTROLLED STUDY; CORN; DISEASE ASSOCIATION; DYSLIPIDEMIA; FEMALE; FOOD INTAKE; GLUCOSE BLOOD LEVEL; HUMAN; HYPERCHOLESTEROLEMIA; HYPERGLYCEMIA; HYPERTENSION; HYPERTRIGLYCERIDEMIA; LIPID BLOOD LEVEL; MAJOR CLINICAL STUDY; MALE; MONGOLIA; PASTURE; PREVALENCE; RANDOMIZATION; RISK FACTOR; SEED; STATISTICAL ANALYSIS; STATISTICAL SIGNIFICANCE; TRIACYLGLYCEROL BLOOD LEVEL;

ADULT; ASIAN CONTINENTAL ANCESTRY GROUP; BLOOD GLUCOSE; CEREALS; CHINA; CHOLESTEROL; CHOLESTEROL, HDL; CHOLESTEROL, LDL; CROSS-SECTIONAL STUDIES; DIET; DYSLIPIDEMIAS; FAGOPYRUM; FEMALE; HUMANS; HYPERGLYCEMIA; HYPERTENSION; MALE; MIDDLE AGED; PREVALENCE; RISK FACTORS; SEEDS;

EID: 34447537999     PISSN: 03051870     EISSN: 14401681     Source Type: Journal    
DOI: 10.1111/j.1440-1681.2007.04614.x     Document Type: Article

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