Maternal seafood consumption and children's development

Lancet

Volumn 370, Issue 9583, 2007, Pages 217-218

  Stern, Alan H ^a   Rice, Deborah C ^b  

^a NEW JERSEY DEPARTMENT OF ENVIRONMENTAL PROTECTION   (United States)

^b CENTERS FOR DISEASE CONTROL AND PREVENTION   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

METHYLMERCURY;

CHILD DEVELOPMENT; FISH; FOOD CONTAMINATION; FOOD INTAKE; HUMAN; LETTER; MATERNAL NUTRITION; PRIORITY JOURNAL; RISK FACTOR; SEA FOOD;

EID: 34447498456     PISSN: 01406736     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0140-6736(07)61117-9     Document Type: Letter

References (5)

1. Hibbeln J., Davis J., Steer C., et al. Maternal seafood consumption in pregnancy and neurodevelopmental outcomes in childhood (ALSPAC study): an observational cohort study. Lancet 369 (2007) 578-585
2. Xue F., Holzman C., Rahbar M., Trosko K., and Fischer L. Maternal fish consumption, mercury levels, and risk of preterm delivery. Environ Health Perspect 115 (2007) 42-47
3. Daniels J., Longnecker M., Rowland A., Golding J., and ALSPAC Study Team. Fish intake during pregnancy and early cognitive development of offspring. Epidemiology 15 (2004) 394-402
4. Budtz-Jorgensen E., Grandjean P., and Weihe P. Separation of risks and benefits of seafood intake. Environ Health Perspect 115 (2007) 323-327
5. Oken E., Wright R., Kleinman K., et al. Maternal fish consumption, hair mercury, and infant cognition in a US cohort. Environ Health Perspect 113 (2005) 1376-1380