Introduction

Culture of Cold-Water Marine Fish

Volumn , Issue , 2007, Pages 1-6

  Moksness, Erlend ^a   Kjørsvik, Elin ^b   Olsen, Yngvar ^b  

^a INSTITUTE OF MARINE RESEARCH   (Norway)

^b NORWEGIAN UNIVERSITY OF SCIENCE AND TECHNOLOGY   (Norway)

Author keywords

Aquaculture production; Coldwater marine fish; Fish rearing; Mariculture; Microbial environment

Indexed keywords

EID: 34447296009     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9780470995617.ch1     Document Type: Editorial

References (11)

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2. Howell, B.R. (1973) Marine fish culture in Britain. VIII. A marine rotifer, Brachionus plicatilis Muller, and the larvae of the mussel, Mytilus edulis L., as foods for larval flatfish. J. Cons. Int. Explor. Mer, 35, 1-6.
3. Howell, B.R. (1979) Experiments on the rearing of larval turbot, Scophthalmus maximus L. Aquaculture, 18, 215-25.
4. Ito, T. (1960) On the culture of mixohaline rotifer Brachionus plicatilis O.F. Muller. Rep. Fac. Fish. Mie Pref. Univ., 3, 708-40 (in Japanese).
5. Jones, A., Alderson, R. & Howell, B.R. (1974) Progress towards the development of a successful rearing technique for larvae of the turbot, Scophthalmus maximus L. In: The Early Life History of Fish (ed J.H.S. Blaxter), pp. 731-7. Springer, Berlin, Heidelberg, New York.
6. Kitajima, C. & Koda, T. (1976) Lethal effects of the rotifer cultured with baking yeast on the larval sea bream, Pagrus major, and the increase rate using the rotifer recultured with Chlorella sp. Bull. Nagasaki Pref. Inst. Fish, 2, 113-16 (in Japanese).
7. Nagata, W.D. & Hirata, H. (1986) Mariculture in Japan: past, present, and future prospectives. Mini Rev. Data File Fish. Res., 4, 1-38.
8. Scott, A.P. & Middleton, C. (1979) Unicellular algae as a food for turbot (Scophthalmus maximus) larvae-the importance of dietary long-chain polyunsaturated fatty acids. Aquaculture, 18, 227-40.
9. Shelbourne, J.E. (1964) The artificial propagation of marine fish. Adv. Mar. Biol., 2, 1-83.
10. Solemdal, P., Dahl, E., Danielssen, D.S. & Moksness, E. (1984) The cod hatchery in Flødevigen-background and realities. In: The Propagation of Cod Gadus morhua L. (eds E. Dahl, D.S. Danielssen, E. Moksness & P. Solemdal), pp. 17-45. Flødevigen Rapportserie, 1.
11. Watanabe, T., Kitajima, C., Arakawa, T., Fukusho, K. & Fujita, S. (1978) Nutritional quality of rotifer, Brachionus plicatilis, as a living feed from the viewpoint of essential fatty acids for fish. Bull. Jpn. Soc. Sci. Fish, 44, 1109-14 (in Japanese).