Energy balance and dietary habits of America's Cup sailors

Journal of Sports Sciences

Volumn 25, Issue 10, 2007, Pages 1153-1160

  Bernardi, Elisabetta ^a   Delussu, Sofia A ^b   Quattrini, Filippo M ^b   Rodio, Angelo ^a,c   Bernardi, Marco ^a,b  

^a Mascalzone Latino Health and Fitness Team ^*  (Italy)

^b SAPIENZA UNIVERSITY OF ROME   (Italy)

^c UNIVERSITY OF CASSINO AND SOUTHERN LAZIO   (Italy)

Author keywords

Dietary survey; Energy expenditure; Oxygen consumption; Sailing; Sports nutrition

Indexed keywords

ADULT; ANTHROPOMETRY; ARTICLE; ATHLETE; BODY MASS; CALORIC INTAKE; CARBOHYDRATE INTAKE; DIETARY INTAKE; EATING HABIT; ENERGY BALANCE; ENERGY EXPENDITURE; FAT INTAKE; FITNESS; FOOD COMPOSITION; HUMAN; HUMAN EXPERIMENT; MALE; MEASUREMENT; NORMAL HUMAN; NUTRIENT; OXYGEN CONSUMPTION; PROTEIN INTAKE; QUESTIONNAIRE; SAILOR; TRAINING; UNITED STATES;

ADULT; DIET SURVEYS; DIETARY CARBOHYDRATES; DIETARY FATS; DIETARY PROTEINS; ENERGY INTAKE; ENERGY METABOLISM; EXERTION; FOOD HABITS; HUMANS; ITALY; MALE; OXYGEN CONSUMPTION; SHIPS; SPORTS;

EID: 34447287600     PISSN: 02640414     EISSN: 1466447X     Source Type: Journal    
DOI: 10.1080/02640410701287180     Document Type: Article

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