Screening for sugar and ethanol processing characteristics from anatomical fractions of wheat stover

Biomass and Bioenergy

Volumn 31, Issue 8, 2007, Pages 585-592

  Duguid, K B ^a   Montross, M D ^a   Radtke, C W ^b   Crofcheck, C L ^a   Shearer, S A ^a   Hoskinson, R L ^b  

^a UNIVERSITY OF KENTUCKY   (United States)

^b IDAHO NATIONAL LABORATORY   (United States)

Author keywords

Biomass; Botanical; Cellulase; Chaff; Digestibility; Internodes; Leaves; Nodes; Pretreatment; Straw; Triticum aestivum

Indexed keywords

BIOMASS; ETHANOL; THERMAL EFFECTS;

DIGESTIBILITY; INTERNODES; PRETREATMENT; TRITICUM AESTIVUM;

SUGAR (SUCROSE);

BIOMASS; ETHANOL; SUGAR (SUCROSE); THERMAL EFFECTS;

BIOMASS; CROP RESIDUE; DIGESTIBILITY; ETHANOL; STRAW; SUGAR; WHEAT;

TRITICUM AESTIVUM;

EID: 34447098954     PISSN: 09619534     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.biombioe.2007.03.002     Document Type: Article

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