AC Glengarry soybean

Canadian Journal of Plant Science

Volumn 87, Issue 2, 2007, Pages 307-308

  Cober, E R ^a   Voldeng, H D ^a   Fregeau Reid J A ^a   Guillemette, R J D ^a  

^a AGRICULTURE AND AGRI FOOD CANADA   (Canada)

Author keywords

Cultivar description; Soybean

Indexed keywords

CULTIVAR; SOYBEAN;

ACER; GLYCINE MAX;

EID: 34347357549     PISSN: 00084220     EISSN: None     Source Type: Journal    
DOI: 10.4141/CJPS06003     Document Type: Article

References (3)

1. Health Canada. 2001. Novel food information. Low linolenic soybean (OT96-15). [Online] Available: http://www.hc-sc.gc.ca/fn-an/gmf-agm/appro/ low_linolenic_soybean-soya_faible_linolenique_e.html [2006 Apr. 21].
2. Rennie, B. D., Zilka, J., Cramer, M. M. and Beversdorf, W. D. 1988. Genetic analysis of low linolenic acid levels in the soybean line PI 361088B. Crop Sci. 28: 655-657.
3. Voldeng, H. D., Guillemette, R. J. D., Leonard, D. A. and Cober, E. R. 1996. Maple Glen soybean. Can. J. Plant Sci. 76: 475-476.