Food-borne infections: Study of outbreaks - The key to the source;Lebensmittelbedingte infektionen: Untersuchung von ausbrüchen - Der schlüssel zur quelle

Wiener Klinische Wochenschrift

Volumn 119, Issue 5-6, 2007, Pages 139-141

  Ammon, Andrea ^a  

^a EUROPEAN CENTRE FOR DISEASE PREVENTION AND CONTROL ECDC   (Sweden)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIAL INFECTION; BACTERIAL VIRULENCE; CAMPYLOBACTER; EDITORIAL; EPIDEMIC; FOOD CONTAMINATION; HEMOLYTIC UREMIC SYNDROME; HUMAN; INFECTION PREVENTION; SALMONELLA; SALMONELLOSIS; ZOONOSIS;

ANIMALS; AUSTRIA; COOPERATIVE BEHAVIOR; DISEASE NOTIFICATION; DISEASE OUTBREAKS; EUROPE; EUROPEAN UNION; FOOD MICROBIOLOGY; FOOD POISONING; HUMANS; INTERNATIONAL COOPERATION; POPULATION SURVEILLANCE; ZOONOSES;

EID: 34250863164     PISSN: 00435325     EISSN: None     Source Type: Journal    
DOI: 10.1007/s00508-007-0788-1     Document Type: Editorial

References (24)

1. Werber D, Kramer MH, Buchholz U, Koch J, Weise E, Bockemühl J, Huppertz HI, Karch H, Zimmerhackl LB, Pulz M, Wildner M, Tschäpe H, Ammon A (2006) Surveillance Lebensmittel-übertragener Infektionserkrankungen durch das Infektionsschutzgesetz: Möglichkeiten und Anforderungen. Bundesgesundheitsbl Gesundheitsforsch Gesundheitsschutz 49: 1020-1026
2. European Parliament and Council (2003) Directive 2003/99/EC of the European Parliament and of the Council of 17 November 2003 on the monitoring of zoonoses and zoonotic agents, amending Council Decision 90/424/EEC and repealing Council Directive 92/117/EEC. Official Journal of the European Union L 325: 31-40
3. www.efsa.europa.eu/etc/medialib/efsa/science/monitoring_zoonoses/reports/ zoonoses_report_2005.Par.0001.File.dat/Zoonoses_report_2005.pdf
4. Wheeler JG, Sethi D, Cowden JM, Wall PG, Rodrigues LC, Tomkins DS, Hudson MJ, Roderick PJ (1999) Study of infectious intestinal disease in England: rates in the community, presenting to general practice, and reported to national surveillance. BMJ 318: 1046-1050
5. Much P, Pichler J, Allerberger F (2007) Lebensmittelbedingte infektiöse Krankheitsausbrüche, Österreich 2005
6. Ammon A, Schmidt K, Bräunig J (2000) Lebensmittelinfektionen in Deutschland. Bundesgesundheitsbl Gesundheitsforsch Gesundheitsschutz 43: 751-757
7. O'Brien SJ (2005) Foodborne zoonoses. BMJ 331: 1217-1218
8. Farrington CP, Beale AD (1993) Computer-aided detection of temporal clusters of organisms reported to the Communicable Disease Surveillance Centre. CDR Rev 3: R78-R82
9. Stern L, Lightfoot D (1999) Automated outbreak detection: a quantitative retrospective analysis. Epidemiol Infect 122: 103-110
10. Swaminathan B, Barrett TJ, Hunter SB, Tauxe RV (2001) PulseNet: the molecular subtyping network for food-borne bacterial disease surveillance, United States. Emerg Infect Dis 7: 382-389
11. www.pulsenet-europe.org/
12. Fisher IST, Threlfall EJ (2005) The Enter-net and Salmgene databases of food-borne bacterial pathogens that cause human infections in Europe and beyond: an international collaboration in surveillance and the development of intervention strategies. Epidemiol Infect 133: 1-7
13. Sobel J, Griffin PM, Slutsker L, Swerdlow DL, Tauxe RV (2002) Investigation of multistate food-borne disease outbreaks. Public Health Rep 117: 8-19
14. van Loock F, Rowland M, Grein T, Moren A (2001) Intervention epidemiology training: a European perspective. Euro Surveill 6: 37-43
15. Ammon A, Hamouda O, Breuer T, Petersen LR (2001) The Field Epidemiology Training Program (FETP) in Germany. Euro Surveill 6: 43-45
16. Martinez Navarro JF, Herrera D, Sanchez Barco C (2001) Applied field epidemiology programme in Spain. Euro Surveill 6: 46-47
17. Rossi PG, Faustini A, Perucci CA; the Regional Food-brone Disease Surveillance Group (2003) Validation of Guidelines for investigating fooborne disease outbreaks: the experience of the Lazio Region, Italy. J Food Protect 66: 2343-2348
18. Ammon A (1997) Surveillance of enterohaemorrhagic E. coli (EHEC) infections and haemolytic uraemic syndrome (HUS) in Europe. Euro Surveill 2: 91-96
19. Takkinen J, Ammon A, Robstad O, Breuer T (2003) European Survey on Campylobacter surveillance and diagnosis, 2001. Euro Surveill 8: 207-213
20. De Valk H, Kacquet C, Goulet V, Vaillant V, Perra A, Simon F, Desenclos JC, Martin P (2005) Surveillance of Listeria infections in Europe. Euro Surveill 10: 251-255
21. Crook PD, Aguilera JF, Threllfall EJ, O'Brien SJ, Sigmundsdottir G, Fisher IST, Ammon A, Briem H, Cowden JM, Locking ME, Tschape H, van Pelt W, Ward LR, Widdowson MA (2003) A European outbreak of Salmonella enterica serotype Typhimurium definitve phage type 204b in 2000. Clin Microbiol Infect 9: 839-845
22. Peters TM, Maguire C, Threlfall EJ, Fisher IST, Gill N, Gatto AJ (2003) The Salm-gene project - a European collaboration for DNA fingerprinting for food-related salmonellosis. Euro Surveill 8: 46-50
23. Yang S (1998) FoodNet and Enter-net: emerging surveillance programs for food-borne diseases. Emerg Infect Dis 4: 457-458
24. European Parliament and Council (2004) Regulation (EC) No. 851/2004 of the European Parliament and of the Council of 21 April 2004 establishing a European Centre for disease prevention and control. Official Journal of the European Union L 142: 1-11