Emerging Science Raises Questions: What to Tell Your Clients about Nutritional Genomics

Journal of the American Dietetic Association

Volumn 107, Issue 7, 2007, Pages 1094-1096

  Boehl, Therese ^a  

^a NONE

Author keywords

[No Author keywords available]

Indexed keywords

AGRICULTURE; ARTICLE; FOOD HANDLING; FOOD INDUSTRY; GENETICS; GENOMICS; HUMAN; INFORMATION DISSEMINATION; METHODOLOGY; NUTRITION; PHYSIOLOGY;

AGRICULTURE; FOOD HANDLING; FOOD INDUSTRY; FOOD TECHNOLOGY; GENOMICS; HUMANS; INFORMATION DISSEMINATION; NUTRITION PHYSIOLOGY;

EID: 34250837433     PISSN: 00028223     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.jada.2007.05.029     Document Type: Article

References (15)

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