Responses of the cherry rootstock to salinity in vitro

Biologia Plantarum

Volumn 51, Issue 3, 2007, Pages 597-600

  Erturk, U ^a   Sivritepe, N ^a   Yerlikaya, C ^b   Bor, M ^c   Ozdemir, F ^c   Turkan, I ^c  

^a ULUDAG UNIVERSITY   (Turkey)

^b ISTANBUL TECHNICAL UNIVERSITY   (Turkey)

^c EGE UNIVERSITY   (Turkey)

Author keywords

Antioxidant enzymes; Chlorophyll; Growth; Ion content; Lipid peroxidation; Salt injury

Indexed keywords

PRUNUS; PRUNUS AVIUM; PRUNUS CANESCENS; PRUNUS CERASUS;

EID: 34250695391     PISSN: 00063134     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10535-007-0132-7     Document Type: Article

References (19)

1. Bates, L.S., Waldren, R.P., Teare, I.D.: Rapid determination of free proline for water-stress studies.-Plant Soil 39: 205-207, 1973.
2. Bohnert, H.J., Nelson, D.E., Jensen, R.G.: Adaptations to environmental stresses.-Plant Cell 7: 1099-1111, 1995.
3. Bor, M., Ozdemir, F., Turkan, I.: The effect of salt stress on lipid peroxidation and antioxidants in leaves of sugar beet Beta vulgaris L. and wild beet Beta maritima L.-Plant Sci. 164: 77-84, 2003.
4. Bradford, M.M.: A rapid and sensitive method for the quantitation of microgram quantities of protein utilizing the principle of protein-dye binding.-Anal. Biochem. 72: 248-254, 1976.
5. Cakmak, I.: The role of potassium in alleviating detrimental effects of abiotic stresses in plants.-J. Plant Nutr. Soil Sci. 168: 521-530, 2005.
6. Hu, Y., Schmidhalter, U.: Drought and salinity: a comparison of their effects on mineral nutrition of plants.-J. Plant Nutr. Soil Sci. 168: 541-549, 2005.
7. Karakas, D., Lo Bianco, R., Rieger, M.: Association of marginal leaf scorch with sodium accumulation in salt-stressed peach.-HortScience 35: 83-84, 2000.
8. Kotuby-Amacher, J., Koening, R., Kitchen, B.: Salinity and Plant Tolerance. Electronic Publication AG-SO-03, Utah State University Extension, Logan 2000.
9. Lycoskousfis, I.H., Savvas, D., Mavrogianopoulos, G.: Growth, gas exchange, and nutrient status in pepper (Capsicum annuum L.) grown in recirculating nutrient solution as affected by salinity imposed to half of the root system.-Sci. Hort. 106: 147-161, 2005.
10. Madhava, R.K.V., Sresty, T.V.S.: Antioxidative parameters in the seedlings of pigeonpea (Cajanus cajan L. Millspaugh) in response to Zn and Ni stresses.-Plant Sci. 157: 113-128, 2000.
11. Molassiotis A.N., Sotiropoulos, T., Tanou, G., Kofidis, G., Diamantidis, G., Therios, I.: Antioxidant and anatomical responses in shoot culture of the apple rootstock MM 106 treated with NaCl, KCl, mannitol or sorbitol.-Biol. Plant. 50: 61-68, 2006.
12. Shiyab, S.M., Shibli, R.A., Mohammad, M.M.: Influence of sodium chloride salts stress on growth and nutrient acquisition of sour orange in vitro.-J. Plant Nutr. 5: 985-996, 2003.
13. Singh, S.K., Sharma, H.C., Goswami, A.M., Datta, S.P., Singh, S.P.: In vitro growth and leaf composition of grapevine cultivars as affected by sodium chloride.-Biol. Plant. 43: 283-286, 2000.
14. Sivritepe, N., Eriş, A.: Determination of salt tolerance in some grapevine cultivars (Vitis vinifera L.) under in vitro conditions.-Turk. J. Biol. 23: 473-485, 1999.
15. Sotiropoulos, T.E., Dimassi, K.N.: Response to increasing rates of boron and NaCl on shoot proliferation and chemical composition of in vitro kiwifruit shoot cultures.-Plant Cell Tissue Organ Cult. 79: 285-289, 2004.
16. Sotiropoulos, T.E., Dimassi, K.N., Tsirakoglou, V., Therios, I.N.: Responses of two Prunus rootstocks to KCl induced salinity in vitro.-Biol. Plant. 50: 477-480, 2006a.
17. Sotiropoulos, T.E., Fotopoulos, S., Dimassi, K.N., Tsirakoglou, V.: Response of the pear rootstock to boron and salinity in vitro.-Biol. Plant. 50: 779-781, 2006b.
18. Verma, T.S., Neue, H.U.: Effect of soil-salinity level and zinc application on growth, yield, and nutrient composition of rice.-Plant Soil 82: 3-14, 1984.
19. Vijayan, K., Chakraborti, S.P., Ghosh, P.D.: In vitro screening of mulberry (Morus spp.) for salinity tolerance.-Plant Cell Rep. 22: 350-357, 2003.