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Volumn 90, Issue 3, 2007, Pages 879-883
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Rapid gas chromatography/mass spectrometry determination and confirmation of patulin in apple juice
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Author keywords
[No Author keywords available]
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Indexed keywords
DERIVATIZATION;
ETHYL ACETATES;
RAPID GAS CHROMATOGRAPHY;
ACETONITRILE;
CONCENTRATION (PROCESS);
FRUIT JUICES;
GAS CHROMATOGRAPHY;
HEXANE;
MASS SPECTROMETRY;
POLYSACCHARIDES;
ION;
MYCOTOXIN;
PATULIN;
APPLE;
ARTICLE;
BEVERAGE;
CALIBRATION;
CHEMISTRY;
FOOD ANALYSIS;
FOOD CONTAMINATION;
MASS FRAGMENTOGRAPHY;
MASS SPECTROMETRY;
METHODOLOGY;
REPRODUCIBILITY;
TIME;
BEVERAGES;
CALIBRATION;
CHEMISTRY, ANALYTICAL;
FOOD ANALYSIS;
FOOD CONTAMINATION;
GAS CHROMATOGRAPHY-MASS SPECTROMETRY;
IONS;
MALUS;
MASS SPECTROMETRY;
MYCOTOXINS;
PATULIN;
REPRODUCIBILITY OF RESULTS;
TIME FACTORS;
MALUS X DOMESTICA;
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EID: 34250662304
PISSN: 10603271
EISSN: None
Source Type: Journal
DOI: None Document Type: Article |
Times cited : (23)
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References (8)
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