Determination of campesterol, stigmasterol, and beta-sitosterol in saw palmetto raw materials and dietary supplements by gas chromatography: Collaborative study

Journal of AOAC International

Volumn 90, Issue 3, 2007, Pages 670-678

  Sorenson, Wendy R ^a   Sullivan, Darryl ^b   Baugh, S ^b   Collison, M ^b   Das, R ^b   Erickson, A ^b   Harmon, T ^b   Heathman, S ^b   Ji, D ^b   Khandelwal, B ^b   Kohn, A ^b   Morris, S ^b   Norden, D ^b   Peng, T ^b   Post, B ^b   Powers, E ^b   Reif, K ^b   Schulzki, G ^b   Shevchuk, C ^b   Solyom, A ^b  

^a 206 Carnegie Center   (United States)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

FOOD PRODUCTS; GAS CHROMATOGRAPHY; HIGH TEMPERATURE EFFECTS; HYDROGEN; IONIZATION; NUTRITION; RAW MATERIALS;

BETA-SITOSTEROL; CAMPESTEROL; SAW PALMETTO RAW MATERIALS; STIGMASTEROL;

ALCOHOLS;

SABAL; SERENOA REPENS;

EID: 34250658503     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/90.3.670     Document Type: Article

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