Solidification of Precirol® by the expansion of a supercritical fluid saturated melt: From the thermodynamic balance towards the crystallization aspect

Journal of Supercritical Fluids

Volumn 42, Issue 2, 2007, Pages 189-199

  Calderone, Marilyn ^a   Rodier, Elisabeth ^a   Letourneau, Jean Jacques ^a   Fages, Jacques ^a  

^a ECOLE DES MINES D ALBI CARMAUX   (France)

Author keywords

Crystallization; Fats; Nucleation rate; Particle formation; Supercritical fluids; Thermodynamics process

Indexed keywords

ATMOSPHERIC PRESSURE; CARBON DIOXIDE; CHEMICAL ANALYSIS; CHEMICAL POTENTIAL; CRYSTALLIZATION; NUCLEATION; SOLIDIFICATION; THERMAL EFFECTS;

EXPANSION DEVICE; MACROSCOPIC ENERGY; MELTED FAT; THERMODYNAMIC BALANCE;

SUPERCRITICAL FLUIDS;

EID: 34250209929     PISSN: 08968446     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.supflu.2007.02.004     Document Type: Article

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