Yield, nutrient uptake, and soil chemical properties as influenced by liming and boron application in common bean in a no-tillage system

Communications in Soil Science and Plant Analysis

Volumn 38, Issue 11-12, 2007, Pages 1637-1653

  Fageria, N K ^a   Baligar, V C ^b   Zobel, R W ^c  

^a EMBRAPA CERRADOS   (Brazil)

^b AGRICULTURAL RESEARCH SERVICE   (United States)

^c APPALACHIAN FARMING SYSTEMS RESEARCH CENTER   (United States)

Author keywords

Base saturation; Nutrient use efficiency; Oxisol; Phaseolus vulgaris; Soil pH

Indexed keywords

ACIDITY; BORON; CATION EXCHANGE CAPACITY; CROP PRODUCTION; CROP YIELD; ENVIRONMENTAL RESPONSE; FIELD SURVEY; LEGUME; LIMING; LIMITING FACTOR; NUTRIENT UPTAKE; OXISOL; SOIL PROFILE; SOIL PROPERTY; TRACE ELEMENT;

PHASEOLUS VULGARIS;

EID: 34250203244     PISSN: 00103624     EISSN: 15322416     Source Type: Journal    
DOI: 10.1080/00103620701380413     Document Type: Article

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