A duplex polymerase chain reaction for the quantitative detection of cows' milk in goats' milk cheese

International Dairy Journal

Volumn 17, Issue 9, 2007, Pages 1132-1138

  Mafra, Isabel ^a   Roxo, Áurea ^a   Ferreira, Isabel M P L V O ^a   Oliveira, M Beatriz P P ^a  

^a UNIVERSITY OF PORTO   (Portugal)

Author keywords

Cheese; Food authenticity; PCR; Quantification; Species identification

Indexed keywords

DAIRY PRODUCTS; GENES; GRAPH THEORY; RNA;

CHEESE; FOOD AUTHENTICITY; PCR; SPECIES IDENTIFICATION;

ENZYME KINETICS;

CAPRA HIRCUS;

EID: 34250199364     PISSN: 09586946     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.idairyj.2007.01.009     Document Type: Article

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