Oyster mushroom reduced blood glucose and cholesterol in diabetic subjects.

Mymensingh medical journal : MMJ

Volumn 16, Issue 1, 2007, Pages 94-99

  Khatun, K ^a   Mahtab, H ^a   Khanam, P A ^a   Sayeed, M A ^a   Khan, K A ^a  

^a Bangladesh Institute of Research and Rehabilitation in Diabetes Endocrine and Metabolic Disorders   (Bangladesh)

Author keywords

[No Author keywords available]

Indexed keywords

CHOLESTEROL; PLANT EXTRACT; TRIACYLGLYCEROL;

ARTICLE; BLOOD PRESSURE; COMPARATIVE STUDY; DIABETES MELLITUS; DIET THERAPY; DRUG EFFECT; FEMALE; GLUCOSE BLOOD LEVEL; GLUCOSE TOLERANCE TEST; HUMAN; MALE; MIDDLE AGED; PHYTOTHERAPY; PLEUROTUS; TREATMENT OUTCOME;

BLOOD GLUCOSE; BLOOD PRESSURE; CHOLESTEROL; DIABETES MELLITUS; FEMALE; GLUCOSE TOLERANCE TEST; HUMANS; MALE; MIDDLE AGED; PHYTOTHERAPY; PLANT EXTRACTS; PLEUROTUS; TREATMENT OUTCOME; TRIGLYCERIDES;

EID: 34249854241     PISSN: 10224742     EISSN: None     Source Type: Journal    
DOI: 10.3329/mmj.v16i1.261     Document Type: Article

References (0)