Heat activation and stability of amylases from Bacillus species

African Journal of Biotechnology

Volumn 6, Issue 10, 2007, Pages 1181-1184

  Ajayi, Adedayo Olajide ^a   Fagade, Obasola Ezekiel ^b  

^a ADEKUNLE AJASIN UNIVERSITY   (Nigeria)

^b UNIVERSITY OF IBADAN   (Nigeria)

Author keywords

Activation; Bacillus; Effect; Heat; Treatment

Indexed keywords

AMYLASE; CALCIUM;

ARTICLE; BACILLUS; BACILLUS CIRCULANS; BACILLUS LICHENIFORMIS; BACILLUS MEGATERIUM; BACILLUS SUBTILIS; BACTERIAL GROWTH; BACTERIAL STRAIN; BACTERIUM CULTURE; BACTERIUM ISOLATION; CONTROLLED STUDY; ENZYME ACTIVATION; ENZYME ACTIVITY; ENZYME DENATURATION; ENZYME STABILITY; ENZYME SYNTHESIS; HEAT TREATMENT; NONHUMAN; PAENIBACILLUS POLYMYXA; THERMOSTABILITY;

BACILLUS CIRCULANS; BACILLUS COAGULANS; BACILLUS LICHENIFORMIS; BACILLUS MEGATERIUM; BACILLUS SUBTILIS; PAENIBACILLUS MACERANS; PAENIBACILLUS POLYMYXA;

EID: 34249795181     PISSN: None     EISSN: 16845315     Source Type: Journal    
DOI: None     Document Type: Article

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