Effect of a cholesterol-lowering diet during pregnancy on maternal and fetal Doppler velocimetry: the CARRDIP study

American Journal of Obstetrics and Gynecology

Volumn 196, Issue 6, 2007, Pages 549.e1-549.e7

  Khoury, Janette ^a,b   Haugen, Guttorm ^a,c   Tonstad, Serena ^b,c   Frøslie, Kathrine Frey ^a   Henriksen, Tore ^a,c  

^a OSLO UNIVERSITY HOSPITAL   (Norway)

^b ULLEVÅL UNIVERSITY HOSPITAL   (Norway)

^c UNIVERSITY OF OSLO   (Norway)

Author keywords

cholesterol lowering diet; Doppler index; pregnancy

Indexed keywords

ADULT; ANALYTIC METHOD; ARTICLE; BIRTH; COMPARATIVE STUDY; CONTROLLED STUDY; DOPPLER FLOWMETRY; FEMALE; GESTATION PERIOD; HUMAN; LOW FAT DIET; NORMAL HUMAN; PREGNANCY; PRIORITY JOURNAL; UMBILICAL ARTERY; UTERINE ARTERY;

EID: 34249655656     PISSN: 00029378     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.ajog.2007.01.017     Document Type: Article

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