Sodium reduction is enticing, but what is the full recipe? [1]

British Medical Journal

Volumn 334, Issue 7601, 2007, Pages 967-

  Glasziou, Paul P ^a  

^a UNIVERSITY OF OXFORD   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

SODIUM;

DIET RESTRICTION; DIETARY INTAKE; DIETITIAN; HUMAN; HYPERTENSION; LETTER; PATIENT COUNSELING; PRIORITY JOURNAL; PUBLICATION; SODIUM INTAKE; SODIUM RESTRICTION;

DIET, SODIUM-RESTRICTED; HUMANS; HYPERTENSION; SODIUM CHLORIDE, DIETARY;

EID: 34249296360     PISSN: 09598146     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Letter

References (3)

1. Cook NR, Cutler JA, Obarzanek E, Buring JE, Rexrode KM, Kumanyika SK, et al. Long term effects of dietary sodium reduction on cardiovascular disease outcomes: observational follow-up of the trials of hypertension prevention (TOHP). BMJ 2007;334:885-8. (28 April.)
2. Hebert PR, Bolt RJ, Borhani NO, Cook NR, Cohen JD, Cutler JA, et al. Design of a multicenter trial to evaluate long-term life-style intervention in adults with high-normal blood pressure levels. Trials of hypertension prevention (phase II). Trials of Hypertension Prevention (TOHP) Collaborative Research Group. Ann Epidemiol 1995;5:130-9.
3. Godlee F. Time to talk salt. BMJ 2007;334:0. (28 April.)